Top Salad
Packaged product Légumes Mccormick
Top Salad contains 257 kcal per 100 g.
Roughly 72 % of its calories come from carbohydrates, with 18 % from protein and 10 % from fat (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 140 kcal per 100 g across 23 090 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 257 kcal | |
| Total fat L | 2,6 g | 3 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 8 388 mg | 365 % |
| Total carbohydrates L | 41,7 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 19,2 g | |
| Protein L | 10,2 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 72 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,2 gin the top quarter of légumes (median 2,5 g)
- Sugars19,2 gin the top quarter of légumes (median 2,1 g)
- Fat2,6 gbelow the median for légumes (median 5,2 g)
- Saturated fat0,4 gbelow the median for légumes (median 1,1 g)
- Sodium8 388 mgin the top quarter of légumes (median 333 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Calabrian Chilli & Tomato Pesto Isle of Wight Tomatoes | 257 | 4 g | 12,9 g | 21,8 g |
| Salade de crevettes grise Colruyt | 257 | 14 g | 1,5 g | 22 g |
| Sunny salads - Pomme de terre sel et poivre Delhaize | 257 | 1,5 g | 12,4 g | 21,8 g |
| Pappardelle's, Heirloom Tomato & Fresh Mozzarella Jsp Enterprises Ltd. | 257 | 14,2 g | 38,9 g | 5,3 g |
| Free From Sage and Onion stuffing mix Asda | 257 | 5,4 g | 33 g | 11 g |
| Spinach And Ricotta Cannelloni Golden Ravioli | 257 | 12 g | 20 g | 13,5 g |
| Olives Violettes de Gaeta Albert Ménès | 257 | 1,1 g | 2,4 g | 26,1 g |
| Gran'draille - purée d'olives Grossane Jean martin | 257 | 1,6 g | 2,6 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Top Salad?
100 g of Top Salad has 257 kcal.
Is Top Salad high in protein?
Top Salad contains 10,2 g of protein per 100 g (20 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 2,5 g).
How many carbs are in Top Salad?
Top Salad has 41,7 g of total carbohydrates per 100 g, including 19,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Top Salad?
Top Salad contains 2,6 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Top Salad?
100 g contains 8 388 mg of sodium, 365 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610071897664. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.