Tonik

Packaged product Sucres et desserts Bimo

Tonik contains 492 kcal per 100 g.

Roughly 60 % of its calories come from carbohydrates, with 37 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (506 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tonik by Bimo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
492kcal per 100 g
4,6 gprotein
73 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 492 kcal
Total fat L 20 g 26 %
Saturated fat L 9,6 g 48 %
Sodium L 88 mg 4 %
Total carbohydrates L 73 g 27 %
Dietary fiber not reported
Total sugars L 39 g
Added sugars L 19,5 g 39 %
Protein L 4,6 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 60 %Fat: 37 %492kcal / 100 g
  • Protein 4 %
  • Carbohydrates 60 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gbelow the median for sucres et desserts (median 5,9 g)
  • Sugars39 gabove the median for sucres et desserts (median 34,2 g)
  • Fat20 gbelow the median for sucres et desserts (median 25,8 g)
  • Saturated fat9,6 gbelow the median for sucres et desserts (median 13,9 g)
  • Sodium88 mgbelow the median for sucres et desserts (median 128 mg)
  • Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bimo
Barcode
6111031003879
Quantity
118 g
Category
Wafers
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé, Sucre, Huile végétale hydrogénée (plea) Lactosinum en poudre, Cacao magre en poudre, Emulsifiant (Lécithine de Soja), Poudre à lever (Bicatonate de sodium), Arome artificel (vanile), sel. CONTIENT: BLE, GLUTEN, SOJA, LAIT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreSel

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FoodCaloriesProteinCarbsFat
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Barquichoco chocwafer Gullón 493 4,8 g 68 g 22 g
Bolacha Recheada PorSi 491 4,5 g 70 g 21 g
เวเฟอร์แท่งไส้ครีมรสเฮเซลนัท - 200 g Snackie 491 3,5 g 73,7 g 21,1 g
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Douceur de vanille Karéléa 490 3,9 g 63 g 30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tonik?

100 g of Tonik has 492 kcal.

How much protein is in Tonik?

Tonik contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,9 g).

How many carbs are in Tonik?

Tonik has 73 g of total carbohydrates per 100 g, including 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tonik?

Tonik contains 20 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).

How much sodium is in Tonik?

100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6111031003879. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Source description: "TONIK". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.