Tomatoes and Mozzarella

Packaged product Repas et plats Rana

Tomatoes and Mozzarella contains 271 kcal per 100 g.

Roughly 46 % of its calories come from carbohydrates, with 39 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (279 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomatoes and Mozzarella by Rana, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
10 gprotein
30 gcarbohydrates
11,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 11,5 g 15 %
Saturated fat L 6,5 g 33 %
Sodium L 520 mg 23 %
Total carbohydrates L 30 g 11 %
Dietary fiber not reported
Total sugars L 5 g
Added sugars L 0,32 g 0,6 %
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 46 %Fat: 39 %271kcal / 100 g
  • Protein 15 %
  • Carbohydrates 46 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gbelow the median for repas et plats (median 11 g)
  • Sugars5 gin the top quarter of repas et plats (median 2,3 g)
  • Fat11,5 gin the top quarter of repas et plats (median 7 g)
  • Saturated fat6,5 gin the top quarter of repas et plats (median 2,7 g)
  • Sodium520 mgabove the median for repas et plats (median 420 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rana
Barcode
8001665128285
Quantity
250 g
Category
Tortellini
Packaging
bag,de:einwegverpackung-plastik
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Stuffing 52%: ricotta (milk serum, milk), tomato 14%, mozzarella cheese 11%, vegetable fibers (wheat, chicory and potato), sunflower oils, starches, lean cheese, bread crumbs (wheat flour, cooking salt, yeast), tomato concentrate 5.5%, tomato pulp 2%, skimmed milk powder, tomato powder 1.5%, butter, cooking salt, oregano, natural flavors (contain milk), yeast extract, onion, acidity regulator: sodium bicarbonate, sugar. Pastry 48: wheat flour, eggs 30%, durum wheat semolina.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitTomatesHuile de tournesolBeurreSelOignonSucreOeufPommes de terreFarine de froment (blé)Levure

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomatoes and Mozzarella?

100 g of Tomatoes and Mozzarella has 271 kcal.

Is Tomatoes and Mozzarella high in protein?

Tomatoes and Mozzarella contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 11 g).

How many carbs are in Tomatoes and Mozzarella?

Tomatoes and Mozzarella has 30 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomatoes and Mozzarella?

Tomatoes and Mozzarella contains 11,5 g of fat per 100 g, of which 6,5 g is saturated (33 % of the Daily Value).

How much sodium is in Tomatoes and Mozzarella?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001665128285. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.