Tomates farcies cuites
Packaged product Légumes Argel
Tomates farcies cuites contains 120 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 27 % from protein and 13 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 106 kcal per 100 g across 37 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 120 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 3 g | 15 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,7 g | |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 13 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gin the top quarter of légumes (median 5,6 g)
- Sugars2,7 gin the top quarter of légumes (median 1,8 g)
- Fat8 gabove the median for légumes (median 7,3 g)
- Saturated fat3 gabove the median for légumes (median 2,5 g)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Argel
- Barcode
- 3565270002941
- Quantity
- 1 kg
- Category
- Stuffed tomatoes
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomates farcies Despi | 121 | 5,4 g | 2 g | 9,6 g |
| 1KG Tomates Farcie Stalaven Qualité Traiteur | 121 | 5,6 g | 12 g | 5,2 g |
| Tomates farcies jean floc'h Jean Floc'h | 122 | 5,7 g | 1,4 g | 10,2 g |
| Tomates farcies x 6 Marque Repère | 110 | 4,2 g | 2,4 g | 9,3 g |
| 4 Tomates Farcies Bigard | 108 | 5,2 g | 2,8 g | 8 g |
| Tomates farcies 8x150g Bigard sous film Bigard | 108 | 5,2 g | 2,8 g | 8 g |
| 4 Tomates farcies Thiriet | 108 | 6,3 g | 2 g | 7,7 g |
| 6 tomates farcies Webert Ricoeur | 134 | 5,6 g | 1,4 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomates farcies cuites?
100 g of Tomates farcies cuites has 120 kcal.
How much protein is in Tomates farcies cuites?
Tomates farcies cuites contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 5,6 g).
How many carbs are in Tomates farcies cuites?
Tomates farcies cuites has 4 g of total carbohydrates per 100 g, including 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomates farcies cuites?
Tomates farcies cuites contains 8 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in Tomates farcies cuites?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3565270002941. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.