Tiramisu

Packaged product Sucres et desserts Midi

Tiramisu contains 0 kcal per 100 g.

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 266 kcal per 100 g across 302 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tiramisu by Midi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
0kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 4,3 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 1 g)
  • Sugars0 gin the lowest quarter of sucres et desserts (median 21 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 11,5 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 8,5 g)
  • Sodium0 mgin the lowest quarter of sucres et desserts (median 64 mg)

Product details

Brand
Midi
Barcode
8004905550013
Quantity
1g
Category
Tiramisu
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TIRAMISU'-PRODUIT DE CONFISERIE CUIT AU FOUR FOURRÉ (25%) AU MASCARPONE - Ingrédients: Sucre, farine de blé, ceufs frais, matières grasses végétales (palme), sirop de glucose-fructose, lait écrémé, lait écrémé en poudre, arômes, protéines du lait, mascarpone (1,7%), café liquide (1,6%), émulsifiants: mono - et diglycérides d'acides gras (palme), lécithine de soja, cacao maigre en poudre, poudres à lever: carbonates d'ammonium, carbonates de sodium, diphosphates, sel, stabilisant: pectine. Peut contenir des traces de noisettes et d'autres fruits à coque. Produit en Italie. À conserver dans un endroit frais et sec.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Tiramisù Congelati cristallo 128 1,4 g 19 g 5,2 g
Carte d'or selection Tiramisu Carte d'Or 131 0,2 g 33 g 0 g
Tiramisu Creme Dr. Oetker 136 4 g 21 g 3,9 g
Pistachio Tiramisu M&S FOOD 136 6 g 32,1 g 9 g
Tiramisu Başak 168 2,5 g 29,5 g 4,8 g
Tiramisu Dolce Italia 181 4,5 g 34 g 2,6 g
Tiramisu Carrefour 183 4,5 g 32 g 2,6 g
Tiramisu Dr.Oetker 188 2,8 g 29 g 6,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tiramisu?

100 g of Tiramisu has 0 kcal.

How much protein is in Tiramisu?

Tiramisu contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). Compared with other sucres et desserts, that is in the lowest quarter (median 4,3 g).

How many carbs are in Tiramisu?

Tiramisu has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tiramisu?

Tiramisu contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Tiramisu?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8004905550013. License: ODbL 1.0 (Open Food Facts). Source record dated 7 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.