Thin Franks
Packaged product Viande Thomsons Deli
Thin Franks contains 175 kcal per 100 g. A serving, 62 g (62 g) provides about 108 kcal.
Roughly 60 % of its calories come from fat, with 30 % from protein and 10 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 263 kcal per 100 g across 3 988 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 175 kcal | |
| Total fat L | 11,6 g | 15 % |
| Saturated fat L | 4 g | 20 % |
| Sodium L | 1 070 mg | 47 % |
| Total carbohydrates L | 4,5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30 %
- Carbohydrates 10 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gbelow the median for viande (median 14,3 g)
- Sugars1 gabove the median for viande (median 0,7 g)
- Fat11,6 gin the lowest quarter of viande (median 22 g)
- Saturated fat4 gin the lowest quarter of viande (median 8,2 g)
- Sodium1 070 mgin the top quarter of viande (median 800 mg)
- Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thomsons Deli
- Barcode
- 9310645347578
- Quantity
- 500 g
- Label serving
- 62 g
- Category
- Saucisses
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pork 74%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smoked Andouille Chicken Sausage Boar's Head | 175 | 19,3 g | 3,5 g | 8,8 g |
| Hot Italian Sausage Lamberti Packing Co. | 175 | 17,5 g | 3,5 g | 8,8 g |
| Sals Nobre Frankfurt Lata 6un Nobre | 175 | 11 g | 5 g | 12 g |
| Putenextra Spar | 175 | 12 g | 2,3 g | 13 g |
| Uncured Chicken Franks Empire Kosher Poultry Inc. | 175 | 14 g | 3,5 g | 10,5 g |
| Kosher Valley, Turkey Franks Empire Kosher Poultry Inc. | 175 | 10,5 g | 0 g | 12,3 g |
| Italian Sausage Lamberti Packing Co. | 175 | 17,5 g | 3,5 g | 8,8 g |
| Saucisse de canard Salaisons de Saint-Sauveur | 174 | 15 g | 3,4 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thin Franks?
100 g of Thin Franks has 175 kcal. Serving, 62 g (62 g): about 108 kcal.
Is Thin Franks high in protein?
Thin Franks contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 8,1 g in serving, 62 g (62 g). About 30 % of its calories come from protein. Compared with other viande, that is below the median (median 14,3 g).
How many carbs are in Thin Franks?
Thin Franks has 4,5 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thin Franks?
Thin Franks contains 11,6 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Thin Franks?
100 g contains 1 070 mg of sodium, 47 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 janvier 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310645347578. License: ODbL 1.0 (Open Food Facts). Source record dated 21 janvier 2024. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.