Thick tzatziki

Packaged product Soupes et sauces Fifya

Thick tzatziki contains 80 kcal per 100 g. A serving, 1 serving, 25 g (25 g) provides about 20 kcal.

Roughly 47 % of its calories come from fat, with 27 % from protein and 25 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 135 kcal per 100 g across 177 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Thick tzatziki by Fifya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
5,2 gprotein
4,8 gcarbohydrates
4 gfat
20kcal in serving, 1 serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80,3 kcal
Total fat L 4 g 5 %
Saturated fat L 2,4 g 12 %
Sodium L 308 mg 13 %
Total carbohydrates L 4,8 g 2 %
Dietary fiber not reported
Total sugars L 3,2 g
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 25 %Fat: 47 %80kcal / 100 g
  • Protein 27 %
  • Carbohydrates 25 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gabove the median for soupes et sauces (median 4 g)
  • Sugars3,2 gabove the median for soupes et sauces (median 3,1 g)
  • Fat4 gin the lowest quarter of soupes et sauces (median 10,1 g)
  • Saturated fat2,4 gbelow the median for soupes et sauces (median 4 g)
  • Sodium308 mgin the lowest quarter of soupes et sauces (median 377 mg)
  • Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fifya
Barcode
9322515000155
Label serving
1 serving (25 g)
Category
Tzatzikis
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Tzatziki Fresh Fodder 81 5 g 5,4 g 4,4 g
Tzatziki Dip Odyssey 79 5,3 g 2,6 g 5,3 g
Tzatziki Colruyt 83 2,8 g 3,9 g 6 g
Apero tzatziki Spar 83 2,8 g 3,9 g 6 g
Zaziki Jannis 77 6 g 5,2 g 3,6 g
Tzatziki REMA 1000 73 3,5 g 2,5 g 5,2 g
Tzatziki chèvre Blini 88 6,4 g 4 g 5,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thick tzatziki?

100 g of Thick tzatziki has 80 kcal. Serving, 1 serving, 25 g (25 g): about 20 kcal.

How much protein is in Thick tzatziki?

Thick tzatziki contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,3 g in serving, 1 serving, 25 g (25 g). About 27 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 4 g).

How many carbs are in Thick tzatziki?

Thick tzatziki has 4,8 g of total carbohydrates per 100 g, including 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thick tzatziki?

Thick tzatziki contains 4 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

How much sodium is in Thick tzatziki?

100 g contains 308 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 octobre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9322515000155. License: ODbL 1.0 (Open Food Facts). Source record dated 15 octobre 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.