suncà din piept de curcan
Packaged product Volailles Meda
Suncà din piept de curcan contains 91 kcal per 100 g. A serving, 100 g (100 g) provides about 91 kcal.
Roughly 84 % of its calories come from protein, with 10 % from fat and 7 % from carbohydrates (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 1 023 mg | 44 % |
| Total carbohydrates L | 1,5 g | 0,5 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,8 g | |
| Added sugars L | 2,6 g | 5 % |
| Protein L | 19 g | 38 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 84 %
- Carbohydrates 7 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0,8 gbelow the median for volailles (median 0,88 g)
- Protein per 100 kcal20,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Meda
- Barcode
- 5941536007666
- Quantity
- 100gr
- Label serving
- 100 g
- Category
- Minced turkey ham
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
turkey breast from the EU (75%), water, salt, sugars (_lactose_, dextrose), preservers (potassium lactate, sodium acetate, sodium nitrate), _milk protein_, stabilizers (biphosphates, triphosphates), antioxidants (sodium citrate, sodium ascorbate), aromas, condiment extracts. May contain traces of _soy_, _mustard_, _celery_.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Allumettes de Dinde, Halal Médina Halal | 106 | 13 g | 4,2 g | 4,1 g |
| Allumettes de Dinde Kenza Halal | 113 | 12,3 g | 4,9 g | 4,9 g |
| Allumette de dinde HALAL | 118 | 12,5 g | 4 g | 5,8 g |
| mięso mielone z indyka Rzeźnik | 212 | 30 g | 0 g | 10,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in suncà din piept de curcan?
100 g of suncà din piept de curcan has 91 kcal. Serving, 100 g (100 g): about 91 kcal.
Is suncà din piept de curcan high in protein?
Suncà din piept de curcan contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 19 g in serving, 100 g (100 g). About 84 % of its calories come from protein.
How many carbs are in suncà din piept de curcan?
Suncà din piept de curcan has 1,5 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in suncà din piept de curcan?
Suncà din piept de curcan contains 1 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in suncà din piept de curcan?
100 g contains 1 023 mg of sodium, 44 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 novembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5941536007666. License: ODbL 1.0 (Open Food Facts). Source record dated 2 novembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.