Sub zero
Packaged product Autres aliments Corgenic
Sub zero contains 371 kcal per 100 g.
Roughly 92 % of its calories come from protein, with 4 % from carbohydrates and 4 % from fat (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 371 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0,74 g | 4 % |
| Sodium L | 150 mg | 7 % |
| Total carbohydrates L | 3,7 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 83,1 g | 166 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 92 %
- Carbohydrates 4 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein83,1 gin the top quarter of autres aliments (median 6,9 g)
- Sugars2,5 gbelow the median for autres aliments (median 3,5 g)
- Fat1,4 gbelow the median for autres aliments (median 6,4 g)
- Saturated fat0,74 gbelow the median for autres aliments (median 1,9 g)
- Sodium150 mgbelow the median for autres aliments (median 236 mg)
- Protein per 100 kcal22,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Corgenic
- Barcode
- 3760203560080
- Category
- Autres aliments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Isolât de protéine de lactosérum ultra filtré a froid, peptides d'isolat de protéines de lactosérum et de concentrat de protéine de lactosérum, concentrât de protéine de lactosérum, BCN 2. I. I (L - leucine, L-isoleucine, L-Vanille) L-glutamine, cacao en poudre, arômes, glycine, épaississant gomme de guar), édulcorants (acesulfame K, sucraluse), émulsifiant (lécithine de tournesol). Informations relatives aux allergènes : contient . soja (lécithine), lait (lactose), cacao. Peut contenir des traces éventuelles de : gluten, (l)llt, arachides, truits à Coques, noix, poissons et crustacés, céleri.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Jong belegen kaas Goudse | 371 | 23 g | 0 g | 31 g |
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| Ultimate Diet Breakfast Shake Caramel Latte Proteinworks | 371 | 42 g | 36 g | 5,6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sub zero?
100 g of Sub zero has 371 kcal.
Is Sub zero high in protein?
Sub zero contains 83,1 g of protein per 100 g (166 % of the 50 g Daily Value). About 92 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 6,9 g).
How many carbs are in Sub zero?
Sub zero has 3,7 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sub zero?
Sub zero contains 1,4 g of fat per 100 g, of which 0,74 g is saturated (4 % of the Daily Value).
How much sodium is in Sub zero?
100 g contains 150 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760203560080. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.