Strawberry preserves

Packaged product Fruits Always Save

Strawberry preserves contains 250 kcal per 100 g. A serving, 1 thsp, 20 g (20 g) provides about 50 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 60 kcal per 100 g across 835 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Strawberry preserves by Always Save, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
0 gprotein
65 gcarbohydrates
0 gfat
50kcal in serving, 1 thsp, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 0 mg 0 %
Total carbohydrates L 65 g 24 %
Dietary fiber not reported
Total sugars L 50 g
Added sugars L 45 g 90 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %250kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars50 gin the top quarter of fruits (median 12,3 g)
  • Sodium0 mgin the lowest quarter of fruits (median 5 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal250 kcal
Protein 0 g0 g
Carbohydrates 65 g65 g
Fat 0 g0 g
Fiber n/an/a
Sugars 45 g50 g
Sodium 0 mg0 mg

Product details

Brand
Always Save
Barcode
0070038320708
Label serving
1 thsp (20 g)
Category
Fruits en conserve
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Strawberries, corn syrup, high fructose corn syrup, sugar, pectin, citric acid, and sodium citrate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

Similar products

FoodCaloriesProteinCarbsFat
Sweet Fruit Mix Tasty Joy 250 1,5 g 58,8 g 0,74 g
Candied Sour Black Cherries In Syrup Toschi 267 0 g 70 g 0 g
Delifruit, cherry in heavy syrup Delifruit 229 1,8 g 56,4 g 0 g
Mermelada extra Fruita Blanch 276 0 g 53,1 g 0,29 g
Coyoles baby coconuts Marcas Food Distributors/Mareli Corporation 223 2,6 g 32,2 g 9,6 g
Candied apple parfait Renaissance Food Group 221 1,8 g 23,9 g 14,1 g
Lychees Richin 217 1,7 g 53,3 g 0 g
Saucy Susan, The Original Sauce, Cranberry Allied Old English Inc. 216 0 g 56,8 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strawberry preserves?

100 g of Strawberry preserves has 250 kcal. Serving, 1 thsp, 20 g (20 g): about 50 kcal.

How much protein is in Strawberry preserves?

Strawberry preserves contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 thsp, 20 g (20 g). About 0 % of its calories come from protein.

How many carbs are in Strawberry preserves?

Strawberry preserves has 65 g of total carbohydrates per 100 g, including 50 g of sugars.

How much fat is in Strawberry preserves?

Strawberry preserves contains 0 g of fat per 100 g.

How much sodium is in Strawberry preserves?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 12 décembre 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2124259. License: CC0 1.0 (U.S. public domain). Source record dated 8 avril 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0070038320708. License: ODbL 1.0 (Open Food Facts). Source record dated 12 décembre 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.