Strawberry Creme

Packaged product Snacks Superyou

Strawberry Creme contains 470 kcal per 100 g. A serving, 40 g (40 g) provides about 188 kcal.

Roughly 44 % of its calories come from fat, with 38 % from carbohydrates and 19 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 381 kcal per 100 g across 3 775 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Strawberry Creme by Superyou, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
470kcal per 100 g
25 gprotein
50 gcarbohydrates
25,9 gfat
188kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 470 kcal
Total fat L 25,9 g 33 %
Saturated fat L 18,2 g 91 %
Sodium L 443 mg 19 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 7,6 g 27 %
Total sugars L 8,9 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 38 %Fat: 44 %470kcal / 100 g
  • Protein 19 %
  • Carbohydrates 38 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25 gin the lowest quarter of snacks (median 30 g)
  • Fiber7,6 gbelow the median for snacks (median 8 g)
  • Sugars8,9 gabove the median for snacks (median 6 g)
  • Fat25,9 gin the top quarter of snacks (median 14,1 g)
  • Saturated fat18,2 gin the top quarter of snacks (median 6,5 g)
  • Sodium443 mgin the top quarter of snacks (median 220 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Superyou
Barcode
8908024977037
Quantity
40g
Label serving
40 g
Category
Barres protéiques
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PROTEIN BLEND (FERMENTED NUTRITIONAL YEAST PROTEIN (22%) + MILK SOLIDS), EDIBLE VEGETABLE FATS (HYDROGENATED COCONUT OILS, INS 322), SWEETENER (INS 965(i)), REFINED WHEAT FLOUR (MAIDA), STARCH, EMULSIFIER (INS 322), EDIBLE COMMON SALT, IMPROVER ENZYME,STRAWBERRY FRUIT POWDER (0.01%), CONTAINS PERMITTED NATURAL FOOD COLOR (INS 162) AND ADDED FLAVORS - NATURE IDENTICAL FLAVORING SUBSTANCES (STRAWBERRY), ARTIFICIAL FLAVOURING SUBSTANCES (ETHYL VANILLIN).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SelLaitHuile de coco

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strawberry Creme?

100 g of Strawberry Creme has 470 kcal. Serving, 40 g (40 g): about 188 kcal.

Is Strawberry Creme high in protein?

Strawberry Creme contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 10 g in serving, 40 g (40 g). About 19 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 30 g).

How many carbs are in Strawberry Creme?

Strawberry Creme has 50 g of total carbohydrates per 100 g, including 7,6 g of fiber and 8,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Strawberry Creme?

Strawberry Creme contains 25,9 g of fat per 100 g, of which 18,2 g is saturated (91 % of the Daily Value).

How much sodium is in Strawberry Creme?

100 g contains 443 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8908024977037. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.