Strawberry Cream Whey
Packaged product Produits laitiers et oeufs Per4m
Strawberry Cream Whey contains 351 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 105 kcal.
Roughly 82 % of its calories come from protein, with 12 % from carbohydrates and 6 % from fat (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 2,5 g | 3 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 393 mg | 17 % |
| Total carbohydrates L | 10,1 g | 4 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 10,1 g | |
| Protein L | 72 g | 144 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 82 %
- Carbohydrates 12 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein72 gin the top quarter of produits laitiers et oeufs (median 8 g)
- Fiber1 gabove the median for produits laitiers et oeufs (median 0,6 g)
- Sugars10,1 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
- Fat2,5 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
- Saturated fat1 gin the lowest quarter of produits laitiers et oeufs (median 4,2 g)
- Sodium393 mgabove the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal20,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Per4m
- Barcode
- 5060660083459
- Label serving
- 1 portion (30 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Garlic Butter Glaze MRC Red Tub | 351 | 4,6 g | 66,4 g | 6,5 g |
| Cream Of Rice Bulk | 351 | 9,4 g | 73 g | 1,4 g |
| Cheese Camembert Fairview | 351 | 21,6 g | 1 g | 29,3 g |
| Macaroni & Cheese simple truth | 351 | 18,9 g | 62,2 g | 4,7 g |
| Quark Bar 40g per bar, With condensed milk filling Magija | 351 | 11,5 g | 27,7 g | 21,2 g |
| Cream Of Rice Npl | 351 | 7,1 g | 84 g | 1,1 g |
| MTN OPS AMMO Strawberries And Cream MTN | 351 | 51,4 g | 16,2 g | 12,2 g |
| Egg-Cellent Jellies Sainsburys | 351 | 0,5 g | 85,7 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strawberry Cream Whey?
100 g of Strawberry Cream Whey has 351 kcal. Serving, 1 portion, 30 g (30 g): about 105 kcal.
Is Strawberry Cream Whey high in protein?
Strawberry Cream Whey contains 72 g of protein per 100 g (144 % of the 50 g Daily Value), or 21,6 g in serving, 1 portion, 30 g (30 g). About 82 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).
How many carbs are in Strawberry Cream Whey?
Strawberry Cream Whey has 10,1 g of total carbohydrates per 100 g, including 1 g of fiber and 10,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Strawberry Cream Whey?
Strawberry Cream Whey contains 2,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Strawberry Cream Whey?
100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 avril 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060660083459. License: ODbL 1.0 (Open Food Facts). Source record dated 3 avril 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.