Stir fry
Packaged product Autres aliments Heb
Stir fry contains 129 kcal per 100 g. A serving, 0.333 tray, 294 g (294 g) provides about 379 kcal.
Roughly 44 % of its calories come from carbohydrates, with 36 % from protein and 21 % from fat (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 129 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat L | 0,68 g | 3 % |
| Trans fat L | 0 g | |
| Cholesterol L | 30,6 mg | 10 % |
| Sodium L | 282 mg | 12 % |
| Total carbohydrates L | 14,6 g | 5 % |
| Dietary fiber L | 0,68 g | 2 % |
| Total sugars L | 6,8 g | |
| Protein L | 11,9 g | 24 % |
| Potassium L | 54,4 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36 %
- Carbohydrates 44 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,9 gabove the median for autres aliments (median 7 g)
- Fiber0,68 gbelow the median for autres aliments (median 1,9 g)
- Sugars6,8 gabove the median for autres aliments (median 3,4 g)
- Fat3,1 gbelow the median for autres aliments (median 6,5 g)
- Saturated fat0,68 gbelow the median for autres aliments (median 1,9 g)
- Sodium282 mgabove the median for autres aliments (median 240 mg)
- Protein per 100 kcal9,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Heb
- Barcode
- 0241312113747
- Label serving
- 0.333 tray (294 g)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Escalope milanaise tomate origan Le Gaulois | 129 | 21 g | 7,4 g | 1,5 g |
| Rinderhackfleisch 5% Fett Mühlenhof | 129 | 21 g | 0 g | 5 g |
| Coca cole Coca-Cola | 129 | 0 g | 43 g | 0 g |
| Velouté Danone | 129 | 5 g | 17,7 g | 3,7 g |
| Tartinable topinambour citron vert CroustiSud | 129 | 1,6 g | 12,5 g | 7,6 g |
| Sardinas en salsa de tomate 260g La Sirena | 129 | 16,5 g | 0 g | 7,1 g |
| Salotos su vištiena ir bulguru Caffeine | 129 | 8 g | 15,3 g | 3,6 g |
| Topside slices Specially Selected | 129 | 27,5 g | 1,4 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stir fry?
100 g of Stir fry has 129 kcal. Serving, 0.333 tray, 294 g (294 g): about 379 kcal.
Is Stir fry high in protein?
Stir fry contains 11,9 g of protein per 100 g (24 % of the 50 g Daily Value), or 35 g in serving, 0.333 tray, 294 g (294 g). About 36 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).
How many carbs are in Stir fry?
Stir fry has 14,6 g of total carbohydrates per 100 g, including 0,68 g of fiber and 6,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stir fry?
Stir fry contains 3,1 g of fat per 100 g, of which 0,68 g is saturated (3 % of the Daily Value).
How much sodium is in Stir fry?
100 g contains 282 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 août 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0241312113747. License: ODbL 1.0 (Open Food Facts). Source record dated 31 août 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.