Sticky rice
Packaged product Grains et pâtes alimentaires Veetee
Sticky rice contains 154 kcal per 100 g. A serving, 1 serving, 130 g (130 g) provides about 200 kcal.
Roughly 86 % of its calories come from carbohydrates, with 8 % from protein and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 154 kcal | |
| Total fat L | 1,2 g | 1 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 76,9 mg | 3 % |
| Total carbohydrates L | 33,8 g | 12 % |
| Dietary fiber L | 0,77 g | 3 % |
| Total sugars L | 0 g | |
| Protein L | 3,1 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 86 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,1 gin the lowest quarter of grains et pâtes alimentaires (median 8 g)
- Fiber0,77 gin the lowest quarter of grains et pâtes alimentaires (median 3 g)
- Sugars0 gin the lowest quarter of grains et pâtes alimentaires (median 2,2 g)
- Fat1,2 gin the lowest quarter of grains et pâtes alimentaires (median 2,8 g)
- Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 0,5 g)
- Sodium76,9 mgbelow the median for grains et pâtes alimentaires (median 131 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Veetee
- Barcode
- 5016805009488
- Label serving
- 1 serving (130 g)
- Category
- Grains et pâtes alimentaires
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla Overnight Oats Trader Joe's | 154 | 5,1 g | 22,4 g | 5,1 g |
| Thai Style Basmati Rice Dunnes Stores | 154 | 3,3 g | 27 g | 2,8 g |
| Rice Noodles Thuong Hang | 154 | 0,4 g | 36,8 g | 0,28 g |
| Mexican style rice Tilda | 154 | 2,4 g | 29,6 g | 2,1 g |
| Tikka Masala Style Rice Tesco | 154 | 2,4 g | 30,1 g | 2,3 g |
| Penne Alfredo Pasta Good And Gather | 154 | 9,5 g | 13,3 g | 6,6 g |
| Choc Mint Protein Oats GMD Canberra | 154 | 17,5 g | 13,7 g | 3,1 g |
| ROC Brown Jasmine Rice Lundberg Family Farms | 154 | 3,1 g | 33,5 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sticky rice?
100 g of Sticky rice has 154 kcal. Serving, 1 serving, 130 g (130 g): about 200 kcal.
How much protein is in Sticky rice?
Sticky rice contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 4 g in serving, 1 serving, 130 g (130 g). About 8 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 8 g).
How many carbs are in Sticky rice?
Sticky rice has 33,8 g of total carbohydrates per 100 g, including 0,77 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sticky rice?
Sticky rice contains 1,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Sticky rice?
100 g contains 76,9 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5016805009488. License: ODbL 1.0 (Open Food Facts). Source record dated 16 septembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.