Steak & Gravy Pie
Packaged product Soupes et sauces Chef Select
Steak & Gravy Pie contains 245 kcal per 100 g. A serving, 200 g (200 g) provides about 490 kcal.
Roughly 47 % of its calories come from fat, with 33 % from carbohydrates and 20 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 245 kcal | |
| Total fat L | 12,6 g | 16 % |
| Saturated fat L | 5 g | 25 % |
| Sodium L | 260 mg | 11 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,9 g | |
| Protein L | 12,3 g | 25 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 33 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,3 gin the top quarter of soupes et sauces (median 2,1 g)
- Sugars0,9 gin the lowest quarter of soupes et sauces (median 3,6 g)
- Fat12,6 gin the top quarter of soupes et sauces (median 2,9 g)
- Saturated fat5 gin the top quarter of soupes et sauces (median 0,8 g)
- Sodium260 mgbelow the median for soupes et sauces (median 424 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 4056489462361
- Label serving
- 200 g
- Category
- Soupes et sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crispy duck, hoisin sauce, and pancakes Aldi | 245 | 13,9 g | 23,7 g | 10,4 g |
| Cashew Cheese Sauce Plenty | 245 | 2,6 g | 5 g | 23 g |
| Grilled Salmon With Fresh Herb Sauce Sobeys | 245 | 16,1 g | 0,7 g | 18,9 g |
| Double Dips - Sour cream & Chives / Balsamic Beetroot & Feta Red Rock Deli | 245 | 5 g | 10 g | 20,5 g |
| Sausage & Gravy Biscuits Cuisine Solutions | 245 | 9,4 g | 21,7 g | 14,2 g |
| Sausage And Gravy Biscuits Cousine Solutions | 245 | 9,4 g | 21,7 g | 14,2 g |
| Salatsauce Paprika Kräuter Dr. LANGE | 245 | 2,5 g | 51,9 g | 1,8 g |
| Sauce a la Truffe 5% Truffes Gauthier | 245 | 4,4 g | 1 g | 24,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Steak & Gravy Pie?
100 g of Steak & Gravy Pie has 245 kcal. Serving, 200 g (200 g): about 490 kcal.
Is Steak & Gravy Pie high in protein?
Steak & Gravy Pie contains 12,3 g of protein per 100 g (25 % of the 50 g Daily Value), or 24,6 g in serving, 200 g (200 g). About 20 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 2,1 g).
How many carbs are in Steak & Gravy Pie?
Steak & Gravy Pie has 20 g of total carbohydrates per 100 g, including 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Steak & Gravy Pie?
Steak & Gravy Pie contains 12,6 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Steak & Gravy Pie?
100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 octobre 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489462361. License: ODbL 1.0 (Open Food Facts). Source record dated 26 octobre 2023. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.