Steak & Gravy

Packaged product Soupes et sauces Kai Pai

Steak & Gravy contains 236 kcal per 100 g. A serving, 1 portion, 125 g (125 g) provides about 295 kcal.

Roughly 46 % of its calories come from fat, with 42 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

236kcal per 100 g
7,2 gprotein
24,8 gcarbohydrates
12 gfat
295kcal in serving, 1 portion, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 236 kcal
Total fat L 12 g 15 %
Saturated fat L 6,4 g 32 %
Sodium L 558 mg 24 %
Total carbohydrates L 24,8 g 9 %
Dietary fiber L 0,8 g 3 %
Total sugars L 0,8 g
Protein L 7,2 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 42 %Fat: 46 %236kcal / 100 g
  • Protein 12 %
  • Carbohydrates 42 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,2 gin the top quarter of soupes et sauces (median 2,1 g)
  • Fiber0,8 gbelow the median for soupes et sauces (median 1 g)
  • Sugars0,8 gin the lowest quarter of soupes et sauces (median 3,6 g)
  • Fat12 gin the top quarter of soupes et sauces (median 2,9 g)
  • Saturated fat6,4 gin the top quarter of soupes et sauces (median 0,8 g)
  • Sodium558 mgabove the median for soupes et sauces (median 424 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kai Pai
Barcode
9421029063523
Label serving
1 portion (125 g)
Category
Soupes et sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Steak & Gravy?

100 g of Steak & Gravy has 236 kcal. Serving, 1 portion, 125 g (125 g): about 295 kcal.

How much protein is in Steak & Gravy?

Steak & Gravy contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 9 g in serving, 1 portion, 125 g (125 g). About 12 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 2,1 g).

How many carbs are in Steak & Gravy?

Steak & Gravy has 24,8 g of total carbohydrates per 100 g, including 0,8 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Steak & Gravy?

Steak & Gravy contains 12 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).

How much sodium is in Steak & Gravy?

100 g contains 558 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9421029063523. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.