Sriracha Saus

Packaged product Soupes et sauces Yildriz

Sriracha Saus contains 152 kcal per 100 g. A serving, 15 ml (15 g) provides about 23 kcal.

Roughly 94 % of its calories come from carbohydrates, with 4 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 86 kcal per 100 g across 525 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sriracha Saus by Yildriz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
152kcal per 100 g
0,9 gprotein
34 gcarbohydrates
0,6 gfat
23kcal in serving, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 152 kcal
Total fat L 0,6 g 0,8 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 34 g 12 %
Dietary fiber not reported
Total sugars L 29 g
Protein L 0,9 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 94 %Fat: 4 %152kcal / 100 g
  • Protein 2 %
  • Carbohydrates 94 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,9 gabove the median for soupes et sauces (median 0,7 g)
  • Sugars29 gin the top quarter of soupes et sauces (median 9 g)
  • Fat0,6 gabove the median for soupes et sauces (median 0,5 g)
  • Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yildriz
Barcode
8710448634744
Label serving
15 ml
Category
Sauces chaudes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, rode chili pepers 26%, suiker, zout, knoflookpoeder, gemodificeerd aardappelzetmeel, raapolie,verdikkingsmiddel: xanthaangom, kleurstof: paprika-extract, natuurlijk aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSelAileHuile de colza (canola)

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sehr scharfe siracha chilisauce Tu’o’ng Ót Cay Nòng 153 1 g 35 g 0,7 g
Yakso Chilisaus Yakso 151 0,4 g 36,8 g 0,1 g
Authentic Indian Masala Chilli Sauce Maggi 154 0,8 g 36,3 g 0 g
Omaka s čilijem Kania 155 0,4 g 36,2 g 0,2 g
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Sweet Chilisaus Albert Heijn 157 0,4 g 38 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sriracha Saus?

100 g of Sriracha Saus has 152 kcal. Serving, 15 ml (15 g): about 23 kcal.

How much protein is in Sriracha Saus?

Sriracha Saus contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,14 g in serving, 15 ml (15 g). About 2 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 0,7 g).

How many carbs are in Sriracha Saus?

Sriracha Saus has 34 g of total carbohydrates per 100 g, including 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sriracha Saus?

Sriracha Saus contains 0,6 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 décembre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710448634744. License: ODbL 1.0 (Open Food Facts). Source record dated 15 décembre 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.