Split Pots(chocolate)

Packaged product Sucres et desserts Brooklea

Split Pots(chocolate) contains 144 kcal per 100 g. A serving, 1 portion, 124 g (124 g) provides about 178 kcal.

Roughly 54 % of its calories come from carbohydrates, with 34 % from fat and 12 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 76 741 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

144kcal per 100 g
4,4 gprotein
19,3 gcarbohydrates
5,4 gfat
178kcal in serving, 1 portion, 124 g (124 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 144 kcal
Total fat L 5,4 g 7 %
Saturated fat L 3,6 g 18 %
Sodium L 57,3 mg 2 %
Total carbohydrates L 19,3 g 7 %
Dietary fiber L 0 g 0 %
Total sugars L 15,2 g
Protein L 4,4 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 54 %Fat: 34 %144kcal / 100 g
  • Protein 12 %
  • Carbohydrates 54 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gbelow the median for sucres et desserts (median 5,3 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 1,9 g)
  • Sugars15,2 gbelow the median for sucres et desserts (median 22,2 g)
  • Fat5,4 gbelow the median for sucres et desserts (median 13,5 g)
  • Saturated fat3,6 gbelow the median for sucres et desserts (median 5,8 g)
  • Sodium57,3 mgbelow the median for sucres et desserts (median 176 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Brooklea
Barcode
4087344035185
Label serving
1 portion (124 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Split Pots(chocolate)?

100 g of Split Pots(chocolate) has 144 kcal. Serving, 1 portion, 124 g (124 g): about 178 kcal.

How much protein is in Split Pots(chocolate)?

Split Pots(chocolate) contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 5,5 g in serving, 1 portion, 124 g (124 g). About 12 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,3 g).

How many carbs are in Split Pots(chocolate)?

Split Pots(chocolate) has 19,3 g of total carbohydrates per 100 g, including 0 g of fiber and 15,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Split Pots(chocolate)?

Split Pots(chocolate) contains 5,4 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in Split Pots(chocolate)?

100 g contains 57,3 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4087344035185. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.