Split Pots(chocolate)

Packaged product Sweets og Desserter Brooklea

Split Pots(chocolate) contains 144 kcal per 100 g. A serving, 1 portion, 124 g (124 g) provides about 178 kcal.

Roughly 54 % of its calories come from carbohydrates, with 34 % from fat and 12 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 76.741 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

144kcal per 100 g
4,4 gprotein
19,3 gcarbohydrates
5,4 gfat
178kcal in serving, 1 portion, 124 g (124 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 144 kcal
Total fat L 5,4 g 7 %
Saturated fat L 3,6 g 18 %
Sodium L 57,3 mg 2 %
Total carbohydrates L 19,3 g 7 %
Dietary fiber L 0 g 0 %
Total sugars L 15,2 g
Protein L 4,4 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 54 %Fat: 34 %144kcal / 100 g
  • Protein 12 %
  • Carbohydrates 54 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gbelow the median for sweets og desserter (median 5,3 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 1,9 g)
  • Sugars15,2 gbelow the median for sweets og desserter (median 22,2 g)
  • Fat5,4 gbelow the median for sweets og desserter (median 13,5 g)
  • Saturated fat3,6 gbelow the median for sweets og desserter (median 5,8 g)
  • Sodium57,3 mgbelow the median for sweets og desserter (median 176 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Brooklea
Barcode
4087344035185
Label serving
1 portion (124 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Split Pots(chocolate)?

100 g of Split Pots(chocolate) has 144 kcal. Serving, 1 portion, 124 g (124 g): about 178 kcal.

How much protein is in Split Pots(chocolate)?

Split Pots(chocolate) contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 5,5 g in serving, 1 portion, 124 g (124 g). About 12 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,3 g).

How many carbs are in Split Pots(chocolate)?

Split Pots(chocolate) has 19,3 g of total carbohydrates per 100 g, including 0 g of fiber and 15,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Split Pots(chocolate)?

Split Pots(chocolate) contains 5,4 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in Split Pots(chocolate)?

100 g contains 57,3 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4087344035185. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.