Southern Fried Chicken
Packaged product Volailles Quick Bite
Southern Fried Chicken contains 210 kcal per 100 g. A serving, 1 portion, 293 g (293 g) provides about 615 kcal.
Roughly 50 % of its calories come from carbohydrates, with 35 % from fat and 15 % from protein (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 37 224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 210 kcal | |
| Total fat L | 8,1 g | 10 % |
| Saturated fat L | 1,7 g | 9 % |
| Sodium L | 0,8 mg | 0 % |
| Total carbohydrates L | 25,8 g | 9 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 0,9 g | |
| Protein L | 7,7 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 50 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,7 gin the lowest quarter of volailles (median 17,9 g)
- Fiber0,4 gabove the median for volailles (median 0 g)
- Sugars0,9 gabove the median for volailles (median 0,87 g)
- Fat8,1 gabove the median for volailles (median 4,3 g)
- Saturated fat1,7 gabove the median for volailles (median 1,2 g)
- Sodium0,8 mgin the lowest quarter of volailles (median 283 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Quick Bite
- Barcode
- 5060140145004
- Label serving
- 1 portion (293 g)
- Category
- Volailles
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mammoth Size Barbecue Chicken Seasoned Metro | 210 | 18 g | 1 g | 14 g |
| Whole Roasted Chicken Foodland | 210 | 19 g | 0 g | 15 g |
| Garlic Chicken Voila | 210 | 9 g | 29 g | 7 g |
| Chicken Drunken Noodles Take Home | 210 | 12 g | 32 g | 3,5 g |
| +Protein Chicken & Pesto Ravioli Latina Fresh | 210 | 10,1 g | 29,9 g | 4,7 g |
| BBQ Rotisserie Chicken Fresh Co | 210 | 19 g | 0 g | 15 g |
| Whole Chicken Sobeys | 210 | 19 g | 0 g | 15 g |
| Ready To Eat Chinese Style Chicken Wings Ashfields | 210 | 20,9 g | 6,5 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Southern Fried Chicken?
100 g of Southern Fried Chicken has 210 kcal. Serving, 1 portion, 293 g (293 g): about 615 kcal.
How much protein is in Southern Fried Chicken?
Southern Fried Chicken contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 22,6 g in serving, 1 portion, 293 g (293 g). About 15 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).
How many carbs are in Southern Fried Chicken?
Southern Fried Chicken has 25,8 g of total carbohydrates per 100 g, including 0,4 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Southern Fried Chicken?
Southern Fried Chicken contains 8,1 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in Southern Fried Chicken?
100 g contains 0,8 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060140145004. License: ODbL 1.0 (Open Food Facts). Source record dated 7 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.