Sopa
Packaged product Soupes et sauces Hacendado
Sopa contains 325 kcal per 100 g. A serving, 100.0 g (100 g) provides about 325 kcal.
Roughly 77 % of its calories come from carbohydrates, with 18 % from protein and 5 % from fat (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 50 kcal per 100 g across 104 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 325 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 61,6 g | 22 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14,5 g | 29 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 77 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14,5 gin the top quarter of soupes et sauces (median 1,2 g)
- Fiber3,2 gabove the median for soupes et sauces (median 0,92 g)
- Fat1,6 gabove the median for soupes et sauces (median 1,5 g)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hacendado
- Barcode
- 8402001017896
- Quantity
- 85 g
- Label serving
- 100.0 g
- Category
- Soupes de légumes déshydratées
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
4 Raciones Pasta alimenticia (maravilla: sémola de trigo duro) (72%), sal, almidón, potenciadores del sabor: E621, E635, extracto de levadura, hortalizas 2% (cebolla, patata, zanahoria), pollo 1,2%, aceite de oliva, especias (0,07%), aromas (contienen apio), antioxidante: extractos de romero. Puede contener trazas de leche, mostaza, huevo, soja, pescado y crustáceos.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelLevureHuile d'oliveOignonPommes de terre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sopa Juliana PRODUCTOS TREVIJANO S.L. | 325 | 7,6 g | 61 g | 1,4 g |
| Velouté Lentilles Riz AFDIAG | 323 | 18,3 g | 50,3 g | 2 g |
| Basis voor tomatensoep Honig | 328 | 9,3 g | 64 g | 2,4 g |
| Sopa Campesina PRODUCTOS TREVIJANO S.L. | 322 | 11 g | 58 g | 1,3 g |
| Sopa Energetica Molé | 322 | 12 g | 67,5 g | 0 g |
| Sopa juliana Trevijano | 330 | 5 g | 64 g | 1,5 g |
| Sopa de ave con arroz Hacendado | 320 | 10,2 g | 63,5 g | 2,5 g |
| Guiso de Lentejas Molé | 320 | 25 g | 55 g | 0,83 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sopa?
100 g of Sopa has 325 kcal. Serving, 100.0 g (100 g): about 325 kcal.
Is Sopa high in protein?
Sopa contains 14,5 g of protein per 100 g (29 % of the 50 g Daily Value), or 14,5 g in serving, 100.0 g (100 g). About 18 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 1,2 g).
How many carbs are in Sopa?
Sopa has 61,6 g of total carbohydrates per 100 g, including 3,2 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sopa?
Sopa contains 1,6 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8402001017896. License: ODbL 1.0 (Open Food Facts). Source record dated 13 septembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.