Sojasauce
Packaged product Soupes et sauces Shan Shi
Sojasauce contains 59 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 59 kcal.
Roughly 68 % of its calories come from carbohydrates, with 32 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 59 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 12 900 mg | 561 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 5,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,7 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gin the top quarter of soupes et sauces (median 1,3 g)
- Sugars5,4 gabove the median for soupes et sauces (median 4 g)
- Fat0 gin the lowest quarter of soupes et sauces (median 4,2 g)
- Sodium12 900 mgin the top quarter of soupes et sauces (median 613 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Shan Shi
- Barcode
- 9120012041059
- Quantity
- 150ml
- Label serving
- 1 serving (100 g)
- Category
- produits alimentaires
- Packaging
- Bottle
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sos de soia 46% (apă, boabe de soia, grâu, sare), apă, zahăr, sare, colorant: caramel, corector de aciditate: acid lactic
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sacrément bon - Poivron grillé et fromage italien Heinz | 59 | 1,6 g | 7,7 g | 2,1 g |
| Tamari Lite brewed soy sauce SAN-J | 59 | 5,9 g | 5,9 g | 0 g |
| Organic Tamari Gluten Free Soy Sauce Reduced Sodium San-J | 59 | 11,8 g | 5,9 g | 0 g |
| Sambal Orleans Lien Ying | 59 | 2,1 g | 3,3 g | 2,5 g |
| Curry Sauce Asia Green Garden | 59 | 1,1 g | 7,4 g | 2,5 g |
| 365 everyday value, shoyu soy sauce 365 Everyday Value | 59 | 11,8 g | 5,9 g | 0 g |
| Raspberry Sauce Weight Watchers | 59 | 0,9 g | 13,7 g | 0,49 g |
| Sugo all'arrabiata Gran Cucina | 59 | 2 g | 7,3 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sojasauce?
100 g of Sojasauce has 59 kcal. Serving, 1 serving, 100 g (100 g): about 59 kcal.
How much protein is in Sojasauce?
Sojasauce contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,7 g in serving, 1 serving, 100 g (100 g). About 32 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 1,3 g).
How many carbs are in Sojasauce?
Sojasauce has 10 g of total carbohydrates per 100 g, including 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sojasauce?
Sojasauce contains 0 g of fat per 100 g.
How much sodium is in Sojasauce?
100 g contains 12 900 mg of sodium, 561 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9120012041059. License: ODbL 1.0 (Open Food Facts). Source record dated 8 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.