Soft Bröd

Packaged product Boissons Pagen

Soft Bröd contains 273 kcal per 100 g. A serving, 40 g (40 g) provides about 109 kcal.

Roughly 71 % of its calories come from carbohydrates, with 16 % from fat and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 45 481 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Soft Bröd by Pagen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
273kcal per 100 g
8,5 gprotein
46 gcarbohydrates
4,5 gfat
109kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 4,5 g 6 %
Saturated fat L 0,6 g 3 %
Sodium L 400 mg 17 %
Total carbohydrates L 46 g 17 %
Dietary fiber L 7 g 25 %
Total sugars L 8,5 g
Added sugars L 5,3 g 11 %
Protein L 8,5 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 71 %Fat: 16 %273kcal / 100 g
  • Protein 13 %
  • Carbohydrates 71 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,5 gabove the median for boissons (median 0,6 g)
  • Fiber7 gin the top quarter of boissons (median 0 g)
  • Sugars8,5 gabove the median for boissons (median 4,8 g)
  • Fat4,5 gabove the median for boissons (median 0,1 g)
  • Saturated fat0,6 gabove the median for boissons (median 0,1 g)
  • Sodium400 mgin the top quarter of boissons (median 32 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pagen
Barcode
7311070338607
Quantity
600 g ℮
Label serving
40 g
Category
soft-brods
Packaging
Plastic
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Weizen_mehl, Wasser, _Weizen_vollkornmehl, Zucker, Maisstärke, Rapsöl, _Roggen_Mehl, Trockensauerteig aus _Weizen_ (2%), _Hafer_vollkornmehl, _Weizen_gluten, Hefe, Salz, _Gersten_malz, Malzessig und pflanzlicher Emulgator (E471).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreHuile de colza (canola)AvoineLevureSelVinaigre

Similar products

FoodCaloriesProteinCarbsFat
Soft Bröd Harry 282 8,4 g 48 g 4,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soft Bröd?

100 g of Soft Bröd has 273 kcal. Serving, 40 g (40 g): about 109 kcal.

How much protein is in Soft Bröd?

Soft Bröd contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 3,4 g in serving, 40 g (40 g). About 13 % of its calories come from protein. Compared with other boissons, that is above the median (median 0,6 g).

How many carbs are in Soft Bröd?

Soft Bröd has 46 g of total carbohydrates per 100 g, including 7 g of fiber and 8,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soft Bröd?

Soft Bröd contains 4,5 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Soft Bröd?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7311070338607. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.