Soesjes

Packaged product Produits laitiers et oeufs JUMBO

Soesjes contains 408 kcal per 100 g. A serving, 60.0 g (60 g) provides about 245 kcal.

Roughly 63 % of its calories come from fat, with 32 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 298 kcal per 100 g across 193 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

408kcal per 100 g
4,5 gprotein
32,8 gcarbohydrates
28,5 gfat
245kcal in serving, 60.0 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 408 kcal
Total fat L 28,5 g 37 %
Saturated fat L 13,9 g 70 %
Sodium not reported
Total carbohydrates L 32,8 g 12 %
Dietary fiber L 2,2 g 8 %
Total sugars L 27,3 g
Added sugars L 26 g 52 %
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 32 %Fat: 63 %408kcal / 100 g
  • Protein 4 %
  • Carbohydrates 32 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gbelow the median for produits laitiers et oeufs (median 4,7 g)
  • Fiber2,2 gin the top quarter of produits laitiers et oeufs (median 1,5 g)
  • Sugars27,3 gin the top quarter of produits laitiers et oeufs (median 18,5 g)
  • Fat28,5 gin the top quarter of produits laitiers et oeufs (median 17,1 g)
  • Saturated fat13,9 gabove the median for produits laitiers et oeufs (median 11 g)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
JUMBO
Barcode
8718452730797
Label serving
60.0 g
Category
Bouffée de crème
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Suiker, gepasteuriseerde slagroom(MELK) 24,5%, scharrelEI, water, plantaardige vetten (palm, kokos), magere cacaopoeder, cacaoboter, plantaardige olie (zonnebloem), TARWEbloem, stabilisatoren: E407, E450, emulgatoren: E471, SOJAlecithine, aroma's (vanille (natuurlijk), aroma (natuurlijk), aroma), gemodificeerd aardappelzetmeel, maiszetmeel, zout, magere MELKpoeder, gedroogde glucosestroop, vegetarisch weipoeder (MELK), verdikkingsmiddel: E263, volle MELKpoeder, cacaomassa, E= door de EU goedgekeurde hulpstof.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreCrèmeOeufBeurre de cacaoFarine de froment (blé)SelSirop de glucoseHuile de palme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soesjes?

100 g of Soesjes has 408 kcal. Serving, 60.0 g (60 g): about 245 kcal.

How much protein is in Soesjes?

Soesjes contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 2,7 g in serving, 60.0 g (60 g). About 4 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 4,7 g).

How many carbs are in Soesjes?

Soesjes has 32,8 g of total carbohydrates per 100 g, including 2,2 g of fiber and 27,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soesjes?

Soesjes contains 28,5 g of fat per 100 g, of which 13,9 g is saturated (70 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 24 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718452730797. License: ODbL 1.0 (Open Food Facts). Source record dated 24 juin 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.