Snickers 2er-Packung

Packaged product Sucres et desserts SNICKERS

Snickers 2er-Packung contains 488 kcal per 100 g. A serving, 40 g (40 g) provides about 195 kcal.

Roughly 50 % of its calories come from carbohydrates, with 43 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 421 kcal per 100 g across 108 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Snickers 2er-Packung by SNICKERS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
488kcal per 100 g
8,7 gprotein
60 gcarbohydrates
23 gfat
195kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 488 kcal
Total fat L 23 g 29 %
Saturated fat L 7,8 g 39 %
Sodium L 256 mg 11 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 1,3 g 5 %
Total sugars L 52 g
Added sugars L 5,3 g 11 %
Protein L 8,7 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 50 %Fat: 43 %488kcal / 100 g
  • Protein 7 %
  • Carbohydrates 50 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,7 gin the top quarter of sucres et desserts (median 4,7 g)
  • Fiber1,3 gabove the median for sucres et desserts (median 1,1 g)
  • Sugars52 gabove the median for sucres et desserts (median 51,8 g)
  • Fat23 gabove the median for sucres et desserts (median 15,7 g)
  • Sodium256 mgin the top quarter of sucres et desserts (median 60 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SNICKERS
Barcode
5000159407410
Quantity
80 G
Label serving
40 g
Category
Süßwaren
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts

Ingredients

KORDUGUtter, Kakaomasse, Sonnenblu (aus Milch), Zucker,Palmfett, Salz, Emulgator (Sojalecithin e). CHIFR Chocolat au lait (35%) fourré de confiserie (16% <02076S1000 S эрци

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSelLait

Similar products

FoodCaloriesProteinCarbsFat
Choclait Chips Nestlé 489 8 g 59,5 g 23,2 g
Pick Up Leibniz 492 6,6 g 61 g 24 g
Twix 6pk 300g MARS NORGE AS 493 4,4 g 65 g 24 g
Chocolate M&M's 480 5,3 g 70 g 19 g
LION MINI 234g Nestlé 480 4,8 g 67,8 g 20,8 g
Choco Mini Cookies Milka 503 5,9 g 62 g 25 g
Kokos Schokoriegel Ja! 472 4,4 g 56 g 25 g
Crunchy Flakes Edeka 505 7,8 g 57,5 g 27,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snickers 2er-Packung?

100 g of Snickers 2er-Packung has 488 kcal. Serving, 40 g (40 g): about 195 kcal.

How much protein is in Snickers 2er-Packung?

Snickers 2er-Packung contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 3,5 g in serving, 40 g (40 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 4,7 g).

How many carbs are in Snickers 2er-Packung?

Snickers 2er-Packung has 60 g of total carbohydrates per 100 g, including 1,3 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snickers 2er-Packung?

Snickers 2er-Packung contains 23 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).

How much sodium is in Snickers 2er-Packung?

100 g contains 256 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000159407410. License: ODbL 1.0 (Open Food Facts). Source record dated 22 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.