Sliced Peppered Salami
Packaged product Viande Charcuti
Sliced Peppered Salami contains 439 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 439 kcal.
Roughly 77 % of its calories come from fat, with 18 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 439 kcal | |
| Total fat L | 37 g | 47 % |
| Saturated fat L | 13 g | 65 % |
| Sodium L | 1 280 mg | 56 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 4 g | |
| Protein L | 20 g | 40 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 5 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gabove the median for viande (median 17,2 g)
- Sugars4 gin the top quarter of viande (median 1 g)
- Fat37 gin the top quarter of viande (median 8,6 g)
- Saturated fat13 gin the top quarter of viande (median 3,1 g)
- Sodium1 280 mgin the top quarter of viande (median 394 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salami fumé Gut Bartenhof | 439 | 20,7 g | 1 g | 39 g |
| Salami Fumé Windau Gut Bartenhof | 439 | 20,7 g | 1 g | 39 g |
| Terrine champêtre aux noix Maison Patignac | 439 | 14 g | 22 g | 41 g |
| Ostrica farcita con crema allo Champagne Dal Colle | 439 | 6,4 g | 60 g | 19 g |
| Sliced Salami And Medium Fat Hard Provola Tesco | 439 | 26 g | 0,5 g | 37 g |
| Mini Meat Sticks Sichuan Barbell | 439 | 41,2 g | 1,3 g | 28,8 g |
| Edelschimmel Salami Kostelecké Uzeniny | 439 | 25 g | 2 g | 37 g |
| Spicy Jalapeño Smoked Sausages Tillamook Country Smoker | 439 | 31,7 g | 0 g | 29,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sliced Peppered Salami?
100 g of Sliced Peppered Salami has 439 kcal. Serving, 1 serving, 100 g (100 g): about 439 kcal.
Is Sliced Peppered Salami high in protein?
Sliced Peppered Salami contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 20 g in serving, 1 serving, 100 g (100 g). About 18 % of its calories come from protein. Compared with other viande, that is above the median (median 17,2 g).
How many carbs are in Sliced Peppered Salami?
Sliced Peppered Salami has 5 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sliced Peppered Salami?
Sliced Peppered Salami contains 37 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
How much sodium is in Sliced Peppered Salami?
100 g contains 1 280 mg of sodium, 56 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5018095012933. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.