Sirop d'orgeat

Packaged product Sucres et desserts Casino

Sirop d'orgeat contains 286 kcal per 100 g. A serving, 200 ml (200 g) provides about 572 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0,3 % from fat and 0,1 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 320 kcal per 100 g across 31 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sirop d'orgeat by Casino, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
286kcal per 100 g
0,1 gprotein
71 gcarbohydrates
0,1 gfat
572kcal in serving, 200 ml (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0,1 g 0,5 %
Sodium L 100 mg 4 %
Total carbohydrates L 71 g 26 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 71 g
Added sugars L 10 g 20 %
Protein L 0,1 g 0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,1 %Carbohydrates: 100 %Fat: 0,3 %286kcal / 100 g
  • Protein 0,1 %
  • Carbohydrates 100 %
  • Fat 0,3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,1 gin the top quarter of sucres et desserts (median 0 g)
  • Fiber0,1 gin the top quarter of sucres et desserts (median 0 g)
  • Sugars71 gbelow the median for sucres et desserts (median 78 g)
  • Fat0,1 gin the top quarter of sucres et desserts (median 0 g)
  • Saturated fat0,1 gin the top quarter of sucres et desserts (median 0 g)
  • Sodium100 mgin the top quarter of sucres et desserts (median 0 mg)
  • Protein per 100 kcal0,035 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Casino
Barcode
3222474197193
Quantity
1 L
Label serving
200 ml
Category
Orgeat syrups
Packaging
fr:bouteille-verre,fr:capsule-plastique,fr:etiquettes-papier
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sirop, eau, sirop de glucose-fructose, arôme naturel. Contient de I’extrait d'_amande _ amère.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Sirop d Orgeat La maison guiot 312 0 g 76 g 0 g
Blle 70CL Sirop Orgeat Fruiss Saveur Fruiss 312 0,1 g 78 g 0,1 g
Giffard Mandel (orgeat) Sirup Maxi Giffard 314 0 g 78 g 0 g
Sirop Saveur Orgeat La Grande Epicerie de Paris 256 0 g 64 g 0 g
Sirop d'Orgeat Mattei 320 0 g 80 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sirop d'orgeat?

100 g of Sirop d'orgeat has 286 kcal. Serving, 200 ml (200 g): about 572 kcal.

How much protein is in Sirop d'orgeat?

Sirop d'orgeat contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,2 g in serving, 200 ml (200 g). About 0,1 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 0 g).

How many carbs are in Sirop d'orgeat?

Sirop d'orgeat has 71 g of total carbohydrates per 100 g, including 0,1 g of fiber and 71 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sirop d'orgeat?

Sirop d'orgeat contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Sirop d'orgeat?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3222474197193. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.