Sirop d'orgeat
Packaged product Sweets og Desserter Casino
Sirop d'orgeat contains 286 kcal per 100 g. A serving, 200 ml (200 g) provides about 572 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0,3 % from fat and 0,1 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 320 kcal per 100 g across 31 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 71 g | 26 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 71 g | |
| Added sugars L | 10 g | 20 % |
| Protein L | 0,1 g | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,1 %
- Carbohydrates 100 %
- Fat 0,3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,1 gin the top quarter of sweets og desserter (median 0 g)
- Fiber0,1 gin the top quarter of sweets og desserter (median 0 g)
- Sugars71 gbelow the median for sweets og desserter (median 78 g)
- Fat0,1 gin the top quarter of sweets og desserter (median 0 g)
- Saturated fat0,1 gin the top quarter of sweets og desserter (median 0 g)
- Sodium100 mgin the top quarter of sweets og desserter (median 0 mg)
- Protein per 100 kcal0,035 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Casino
- Barcode
- 3222474197193
- Quantity
- 1 L
- Label serving
- 200 ml
- Category
- Orgeat syrups
- Packaging
- fr:bouteille-verre,fr:capsule-plastique,fr:etiquettes-papier
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sirop, eau, sirop de glucose-fructose, arôme naturel. Contient de I’extrait d'_amande _ amère.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sirop d orgeat cocktail Saxo | 288 | 0 g | 72 g | 0 g |
| Sirop d'orgeat Casino | 296 | 0 g | 74 g | 0 g |
| Sirop d’orgeat Bacanha | 304 | 0 g | 76,5 g | 0 g |
| Sirop d Orgeat La maison guiot | 312 | 0 g | 76 g | 0 g |
| Blle 70CL Sirop Orgeat Fruiss Saveur Fruiss | 312 | 0,1 g | 78 g | 0,1 g |
| Giffard Mandel (orgeat) Sirup Maxi Giffard | 314 | 0 g | 78 g | 0 g |
| Sirop Saveur Orgeat La Grande Epicerie de Paris | 256 | 0 g | 64 g | 0 g |
| Sirop d'Orgeat Mattei | 320 | 0 g | 80 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sirop d'orgeat?
100 g of Sirop d'orgeat has 286 kcal. Serving, 200 ml (200 g): about 572 kcal.
How much protein is in Sirop d'orgeat?
Sirop d'orgeat contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,2 g in serving, 200 ml (200 g). About 0,1 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0 g).
How many carbs are in Sirop d'orgeat?
Sirop d'orgeat has 71 g of total carbohydrates per 100 g, including 0,1 g of fiber and 71 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sirop d'orgeat?
Sirop d'orgeat contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Sirop d'orgeat?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3222474197193. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.