Sirop de citron

Packaged product Boissons Marque Repère

Sirop de citron contains 264 kcal per 100 ml. A serving, 25 g (25 ml) provides about 66 kcal.

Roughly 98 % of its calories come from carbohydrates, with 2 % from fat and 0,8 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 38 kcal per 100 g across 10 627 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sirop de citron by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
264kcal per 100 ml
0,5 gprotein
64 gcarbohydrates
0,5 gfat
66kcal in serving, 25 g (25 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 264 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 0 mg 0 %
Total carbohydrates L 64 g 23 %
Dietary fiber L 0,5 g 2 %
Total sugars L 64 g
Added sugars L 55,3 g 111 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,8 %Carbohydrates: 98 %Fat: 2 %264kcal / 100 ml
  • Protein 0,8 %
  • Carbohydrates 98 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the top quarter of boissons (median 0 g)
  • Fiber0,5 gin the top quarter of boissons (median 0 g)
  • Sugars64 gin the top quarter of boissons (median 8,8 g)
  • Fat0,5 gin the top quarter of boissons (median 0 g)
  • Saturated fat0,1 gin the top quarter of boissons (median 0 g)
  • Sodium0 mgin the lowest quarter of boissons (median 4 mg)
  • Protein per 100 kcal0,19 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marque Repère
Barcode
3564700003282
Quantity
1 l
Label serving
25 g
Category
Boissons sucrées
Packaging
Glass,Bottle
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, eau, jus de citron à base de concentré 7 %, acidifiant : acide citrique, arôme naturel de citron avec autres arômes naturels, stabilisant : E445.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

Similar products

FoodCaloriesProteinCarbsFat
Sirop pamplemousse rose U 265 0,1 g 64 g 0,1 g
Sirop de citron Moulin de Valdonne 265 0 g 64,5 g 0 g
Sirop d'orange pur sucre Marque Repère 265 0,5 g 67 g 0,5 g
Sirop parfum grenadine TLJ 262 0 g 65 g 0 g
Sirop de pamplemousse rose bouteille en verre de 70cl U 262 0,5 g 65,6 g 0,5 g
Sirop Citron vert Fruiss 262 0,5 g 65,4 g 0,5 g
Peach Syrup/Sirop De Pêche Plein Sud 267 0,33 g 63,3 g 0,33 g
Tucán Tamarindo TUCÁN 267 0 g 66,7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sirop de citron?

100 ml of Sirop de citron has 264 kcal. Serving, 25 g (25 ml): about 66 kcal.

How much protein is in Sirop de citron?

Sirop de citron contains 0,5 g of protein per 100 ml (1 % of the 50 g Daily Value), or 0,13 g in serving, 25 g (25 ml). About 0,8 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0 g).

How many carbs are in Sirop de citron?

Sirop de citron has 64 g of total carbohydrates per 100 ml, including 0,5 g of fiber and 64 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sirop de citron?

Sirop de citron contains 0,5 g of fat per 100 ml, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Sirop de citron?

100 ml contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700003282. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.