Sirop de citron Bio
Packaged product Sucres et desserts Nature bio
Sirop de citron Bio contains 286 kcal per 100 g. A serving, 25 g (25 g) provides about 72 kcal.
Roughly 98 % of its calories come from carbohydrates, with 2 % from fat and 0,7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (274 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 71 g | 26 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 71 g | |
| Added sugars L | 56,3 g | 113 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,7 %
- Carbohydrates 98 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the top quarter of sucres et desserts (median 0 g)
- Fiber0,5 gin the top quarter of sucres et desserts (median 0 g)
- Sugars71 gin the top quarter of sucres et desserts (median 64 g)
- Fat0,5 gin the top quarter of sucres et desserts (median 0 g)
- Saturated fat0,1 gin the top quarter of sucres et desserts (median 0 g)
- Sodium4 mgabove the median for sucres et desserts (median 0 mg)
- Protein per 100 kcal0,17 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nature bio
- Barcode
- 3257981998032
- Quantity
- 0.5l
- Label serving
- 25 g
- Category
- Lemon syrups
- Packaging
- fr:bouteille-verre
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre de canne liquide, eau, acidifiant: acide citique, jus de citron concentré, arômes naturels de citron avec autres arômes naturels, arôme naturel de citron vert, émulsifiant: gomme d'acacia
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sirop de citron Cora | 286 | 0,5 g | 68 g | 0,5 g |
| Sirop citron Charles Papillon | 284 | 9 g | 71 g | 0 g |
| Sirop De Citron Squash Vedrenne - 70 CL Vedrenne | 284 | 0 g | 71 g | 0 g |
| Sirop de fruits citron bio Teisseire | 290 | 0 g | 69 g | 0 g |
| Sirop Citron bidon 75cl Paquito | 290 | 0,5 g | 6,2 g | 0,5 g |
| Sirop Citron William | 290 | 0,5 g | 70 g | 0,5 g |
| Sirop de citron bio Mascarin | 282 | 0,1 g | 68 g | 0,1 g |
| sirop citron Teisseire | 281 | 20 g | 66 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sirop de citron Bio?
100 g of Sirop de citron Bio has 286 kcal. Serving, 25 g (25 g): about 72 kcal.
How much protein is in Sirop de citron Bio?
Sirop de citron Bio contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,13 g in serving, 25 g (25 g). About 0,7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 0 g).
How many carbs are in Sirop de citron Bio?
Sirop de citron Bio has 71 g of total carbohydrates per 100 g, including 0,5 g of fiber and 71 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sirop de citron Bio?
Sirop de citron Bio contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Sirop de citron Bio?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3257981998032. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.