Simply Good

Packaged product Repas et plats Maggi

Simply Good contains 117 kcal per 100 g. A serving, 394 g (394 g) provides about 462 kcal.

Roughly 37 % of its calories come from carbohydrates, with 33 % from fat and 30 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 173 kcal per 100 g across 237 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Simply Good by Maggi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
117kcal per 100 g
8,6 gprotein
10,8 gcarbohydrates
4,2 gfat
462kcal in serving, 394 g (394 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 117 kcal
Total fat L 4,2 g 5 %
Saturated fat L 1,4 g 7 %
Sodium L 112 mg 5 %
Total carbohydrates L 10,8 g 4 %
Dietary fiber L 1,2 g 4 %
Total sugars L 2,4 g
Protein L 8,6 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 37 %Fat: 33 %117kcal / 100 g
  • Protein 30 %
  • Carbohydrates 37 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,6 gin the top quarter of repas et plats (median 6 g)
  • Fiber1,2 gin the lowest quarter of repas et plats (median 1,8 g)
  • Sugars2,4 gabove the median for repas et plats (median 2,3 g)
  • Fat4,2 gbelow the median for repas et plats (median 5,4 g)
  • Saturated fat1,4 gbelow the median for repas et plats (median 1,6 g)
  • Sodium112 mgin the lowest quarter of repas et plats (median 372 mg)
  • Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maggi
Barcode
9400556015403
Quantity
38g
Label serving
394 g
Category
Trousses pour repas
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

stock powder (corn starch, sugar, onion 11%, potato starch, garlic 5%, salt, sunflower oil, corn seasoning), vegetables (tomato, mushroom), herbs (parsley 1.5%, oregano 0.5%, thyme 0.3%, sage, marjoram, basil 0.3%), spices (paprika, cumin, chilli, white pepper).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreOignonAileSelHuile de tournesolTomates

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Simply Good?

100 g of Simply Good has 117 kcal. Serving, 394 g (394 g): about 462 kcal.

How much protein is in Simply Good?

Simply Good contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 33,9 g in serving, 394 g (394 g). About 30 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 6 g).

How many carbs are in Simply Good?

Simply Good has 10,8 g of total carbohydrates per 100 g, including 1,2 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Simply Good?

Simply Good contains 4,2 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Simply Good?

100 g contains 112 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9400556015403. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.