Shore

Packaged product Snacks Shøre

Shore contains 492 kcal per 100 g. A serving, 25.0 g (25 g) provides about 123 kcal.

Roughly 47 % of its calories come from fat, with 47 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (500 kcal per 100 g).

100 g provides 1 477 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Shore by Shøre, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
492kcal per 100 g
6,8 gprotein
56 gcarbohydrates
25,2 gfat
123kcal in serving, 25.0 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 492 kcal
Total fat L 25,2 g 32 %
Saturated fat L 2 g 10 %
Sodium L 640 mg 28 %
Total carbohydrates L 56 g 20 %
Dietary fiber L 6,8 g 24 %
Total sugars L 0,8 g
Added sugars L 0 g 0 %
Protein L 6,8 g 14 %
Iodine L 2 216 µg1 477 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 47 %Fat: 47 %492kcal / 100 g
  • Protein 6 %
  • Carbohydrates 47 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine1 477 %

Nutritional insights

  • Protein6,8 gabove the median for snacks (median 6,3 g)
  • Fiber6,8 gin the top quarter of snacks (median 3,9 g)
  • Sugars0,8 gin the lowest quarter of snacks (median 2,8 g)
  • Fat25,2 gbelow the median for snacks (median 26 g)
  • Saturated fat2 gbelow the median for snacks (median 2,7 g)
  • Sodium640 mgabove the median for snacks (median 580 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Shøre
Barcode
5060567680164
Quantity
25 g
Label serving
25.0 g
Category
Crisps
Nutri-Score
C as computed by Open Food Facts

Ingredients

Quinoa & Seaweed Chips(Quinoa (30%), Maize Starch, Wholegrain Maize, Maize, Yellow Pea, Scottish Seaweed(7%), Potato Starch, Rapeseed Oil), Rapeseed Oil, Sea Salt(0.5%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Veggie Straws Eat Real 492 8,5 g 65 g 21 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shore?

100 g of Shore has 492 kcal. Serving, 25.0 g (25 g): about 123 kcal.

How much protein is in Shore?

Shore contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,7 g in serving, 25.0 g (25 g). About 6 % of its calories come from protein. Compared with other snacks, that is above the median (median 6,3 g).

How many carbs are in Shore?

Shore has 56 g of total carbohydrates per 100 g, including 6,8 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Shore?

Shore contains 25,2 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Shore contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1 477 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Shore?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060567680164. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.