serious protein
Serious protein contains 535 kcal per 100 g. A serving, 60 g (60 g) provides about 321 kcal.
Roughly 60 % of its calories come from fat, with 24 % from protein and 15 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 381 kcal per 100 g across 3 775 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 535 kcal | |
| Total fat L | 36,5 g | 47 % |
| Saturated fat L | 10,2 g | 51 % |
| Sodium L | 53,3 mg | 2 % |
| Total carbohydrates L | 21,2 g | 8 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 11,2 g | |
| Added sugars L | 7,6 g | 15 % |
| Protein L | 33,3 g | 67 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 15 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein33,3 gabove the median for snacks (median 30 g)
- Fiber3 gin the lowest quarter of snacks (median 8 g)
- Sugars11,2 gabove the median for snacks (median 6 g)
- Fat36,5 gin the top quarter of snacks (median 14,1 g)
- Saturated fat10,2 gin the top quarter of snacks (median 6,5 g)
- Sodium53,3 mgin the lowest quarter of snacks (median 220 mg)
- Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- sens
- Barcode
- 4260624010083
- Quantity
- 60g
- Label serving
- 60 g
- Category
- Barres protéiques
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Erdnussbutter 34% (Erdnüsse 100 %), Grillenmehl 20% (Acheta Domesticus), Hanfpulver, Kakaobutter, Agavendicksaft, Rote Beete, Emulgator Sonnenblumenlecithin, Zimt 1 %
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TourteauxBeurre de cacaoCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Natural mix +Watt | 535 | 15 g | 42 g | 33 g |
| Chocolate coated crispy protein wafer Myvegan | 535 | 26 g | 23 g | 39 g |
| Dark chocolate nut Kind | 535 | 23 g | 31 g | 34 g |
| Dark Chocolate Nut Be Kind Protein | 536 | 23 g | 31 g | 34 g |
| Chocolate Chip Cookie Dough Bar BHU Foods | 533 | 24,4 g | 26,7 g | 42,2 g |
| Fit Crunch Wafer Robert Irvine's | 533 | 35,6 g | 22,2 g | 33,3 g |
| FitCrunch Protein Bar Robert Irvine's | 533 | 35,6 g | 22,2 g | 33,3 g |
| Barrita proteica Pro Crunch sabor yogur-canela Best Protein | 533 | 36 g | 35,2 g | 27,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in serious protein?
100 g of serious protein has 535 kcal. Serving, 60 g (60 g): about 321 kcal.
Is serious protein high in protein?
Serious protein contains 33,3 g of protein per 100 g (67 % of the 50 g Daily Value), or 20 g in serving, 60 g (60 g). About 24 % of its calories come from protein. Compared with other snacks, that is above the median (median 30 g).
How many carbs are in serious protein?
Serious protein has 21,2 g of total carbohydrates per 100 g, including 3 g of fiber and 11,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in serious protein?
Serious protein contains 36,5 g of fat per 100 g, of which 10,2 g is saturated (51 % of the Daily Value).
How much sodium is in serious protein?
100 g contains 53,3 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260624010083. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.