Senfgurken

Packaged product Légumes Kühne

Senfgurken contains 38 kcal per 100 g.

Roughly 92 % of its calories come from carbohydrates, with 6 % from protein and 3 % from fat (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 28 kcal per 100 g across 171 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Senfgurken by Kühne, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
38kcal per 100 g
0,5 gprotein
8 gcarbohydrates
0,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 38 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0,1 g 0,5 %
Sodium L 560 mg 24 %
Total carbohydrates L 8 g 3 %
Dietary fiber L 0,8 g 3 %
Total sugars L 7,8 g
Added sugars L 13,4 g 27 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 92 %Fat: 3 %38kcal / 100 g
  • Protein 6 %
  • Carbohydrates 92 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gbelow the median for légumes (median 0,6 g)
  • Fiber0,8 gabove the median for légumes (median 0,58 g)
  • Sugars7,8 gabove the median for légumes (median 4,9 g)
  • Saturated fat0,1 gin the top quarter of légumes (median 0 g)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kühne
Barcode
40804521
Quantity
215g
Category
Concombres marinés
Packaging
Glass
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schälgurken, Branntweinessig, Glukose-Fruktose-Sirup, Senfsaat, Zucker, Salz, natürliches Aroma, Säuerungsmittel Citronensäure, Rabstoff Riboflavin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinaigreSucreSel

Similar products

FoodCaloriesProteinCarbsFat
Gurkensticks All Seasons 38 1,5 g 7,9 g 0,3 g
Ogórki Kanapkowe Gurkenscheiben Pszczółka Łowicz 38 0,6 g 8 g 0,5 g
Party-Gurken Beste Ernte 38 0,4 g 8,1 g 0,1 g
Brotzeitgurken REWE Beste Wahl 39 0,3 g 9,1 g 0,1 g
Gewürzgurken Von Hier 39 0,4 g 7,8 g 0,2 g
Gewürzgurken Beste Ernte 37 0,4 g 7,9 g 0,1 g
Gurkenhappen nach Schlesischer Art beste ernte 37 0,4 g 7,8 g 0,1 g
Pepinillos medianos agridulces Consum 37 1,4 g 7,6 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Senfgurken?

100 g of Senfgurken has 38 kcal.

How much protein is in Senfgurken?

Senfgurken contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other légumes, that is below the median (median 0,6 g).

How many carbs are in Senfgurken?

Senfgurken has 8 g of total carbohydrates per 100 g, including 0,8 g of fiber and 7,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Senfgurken?

Senfgurken contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Senfgurken?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 40804521. License: ODbL 1.0 (Open Food Facts). Source record dated 13 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.