Schwarze Bio-Oliven, mariniert

Packaged product Légumes Aldi

Schwarze Bio-Oliven, mariniert contains 252 kcal per 100 g.

Roughly 92 % of its calories come from fat, with 6 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 153 kcal per 100 g across 203 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Schwarze Bio-Oliven, mariniert by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
252kcal per 100 g
1,5 gprotein
3,4 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 252 kcal
Total fat L 25 g 32 %
Saturated fat L 3,5 g 18 %
Sodium L 1 560 mg 68 %
Total carbohydrates L 3,4 g 1 %
Dietary fiber not reported
Total sugars L 0,8 g
Added sugars L 0,4 g 0,8 %
Protein L 1,5 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 6 %Fat: 92 %252kcal / 100 g
  • Protein 2 %
  • Carbohydrates 6 %
  • Fat 92 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,5 gin the top quarter of légumes (median 0,9 g)
  • Sugars0,8 gin the top quarter of légumes (median 0 g)
  • Fat25 gin the top quarter of légumes (median 16 g)
  • Saturated fat3,5 gin the top quarter of légumes (median 2,5 g)
  • Sodium1 560 mgabove the median for légumes (median 920 mg)
  • Protein per 100 kcal0,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061458173834
Quantity
100 g
Category
Olives noires piquées
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kalamata Oliven ohne Stein" (96 %), Branntweinessig*, Sonnenblumenöl*, Rübenzucker*, Kräuter*, Meersalz, Gewürze*, Verdickungsmittel: Xanthan, Säuerungsmittel: Milchsäure * Aus kontrolliert biologischem Anbau

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinaigreHuile de tournesolSucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Schwarze Bio-Oliven, mariniert?

100 g of Schwarze Bio-Oliven, mariniert has 252 kcal.

How much protein is in Schwarze Bio-Oliven, mariniert?

Schwarze Bio-Oliven, mariniert contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 0,9 g).

How many carbs are in Schwarze Bio-Oliven, mariniert?

Schwarze Bio-Oliven, mariniert has 3,4 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schwarze Bio-Oliven, mariniert?

Schwarze Bio-Oliven, mariniert contains 25 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

How much sodium is in Schwarze Bio-Oliven, mariniert?

100 g contains 1 560 mg of sodium, 68 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061458173834. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.