Savane chocolat

Packaged product Sucres et desserts Brossard

Savane chocolat contains 441 kcal per 100 g. A serving, 30 g, 30 (30 g) provides about 132 kcal.

Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (429 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Savane chocolat by Brossard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
441kcal per 100 g
5,3 gprotein
48 gcarbohydrates
23 gfat
132kcal in serving, 30 g, 30 (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 441 kcal
Total fat L 23 g 29 %
Saturated fat L 3,5 g 18 %
Sodium L 212 mg 9 %
Total carbohydrates L 48 g 17 %
Dietary fiber L 5,5 g 20 %
Total sugars L 24 g
Added sugars L 16,1 g 32 %
Protein L 5,3 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 46 %Fat: 49 %441kcal / 100 g
  • Protein 5 %
  • Carbohydrates 46 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,3 gbelow the median for sucres et desserts (median 5,6 g)
  • Fiber5,5 gin the top quarter of sucres et desserts (median 2,4 g)
  • Sugars24 gin the lowest quarter of sucres et desserts (median 31 g)
  • Fat23 gabove the median for sucres et desserts (median 22,2 g)
  • Saturated fat3,5 gin the lowest quarter of sucres et desserts (median 7 g)
  • Sodium212 mgabove the median for sucres et desserts (median 200 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Brossard
Barcode
3660140957052
Quantity
60 g
Label serving
30 g (30)
Category
Gâteaux de chocolat
Packaging
Box
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de BLE 22,7%, OEUFS frais, huile de colza, sucre, chocolat 7,0% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de tournesol, arôme naturel de vanille), stabilisant : glycérol, fibre soluble de BLE, sirop de sucre inverti cristallisé, amidon de BLE, poudres à lever : diphosphates - carbonates de sodium, émulsifiant : mono - et diglycérides d'acides gras, conservateur : sorbate de potassium, arôme.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)OeufHuile de colza (canola)SucreBeurre de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Savane chocolat?

100 g of Savane chocolat has 441 kcal. Serving, 30 g, 30 (30 g): about 132 kcal.

How much protein is in Savane chocolat?

Savane chocolat contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,6 g in serving, 30 g, 30 (30 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).

How many carbs are in Savane chocolat?

Savane chocolat has 48 g of total carbohydrates per 100 g, including 5,5 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Savane chocolat?

Savane chocolat contains 23 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

How much sodium is in Savane chocolat?

100 g contains 212 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3660140957052. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.