saucisson sec
Packaged product Viande Louis Auvergne
Saucisson sec contains 382 kcal per 100 g.
Roughly 68 % of its calories come from fat, with 31 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is close to the median for viande on FoodFactly (411 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 382 kcal | |
| Total fat L | 28,7 g | 37 % |
| Saturated fat L | 12,2 g | 61 % |
| Sodium L | 2 168 mg | 94 % |
| Total carbohydrates L | 1,4 g | 0,5 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 29,6 g | 59 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31 %
- Carbohydrates 1 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein29,6 gabove the median for viande (median 27 g)
- Sugars1,4 gabove the median for viande (median 1,3 g)
- Fat28,7 gbelow the median for viande (median 32,7 g)
- Saturated fat12,2 gbelow the median for viande (median 12,7 g)
- Sodium2 168 mgin the top quarter of viande (median 1 880 mg)
- Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Louis Auvergne
- Barcode
- 68740269
- Quantity
- 280g
- Category
- Saucisses sèches
- Packaging
- bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
maigre et gras de porc, jambon de porc 25%. sel. lactose, dextrose saccharose épices alcool ferments lactique conservateur : E252 . boyau naturel de porc.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisson sec bridé à la main à l'ancienne Les Fermes d'Henri | 382 | 25 g | 3 g | 30 g |
| Saucisson sec à l'ancienne Henri Raffin | 382 | 25 g | 3 g | 30 g |
| Saucisson pur porc bio Rostain | 382 | 28 g | 1 g | 30 g |
| Saucisson sec à l'ancienne Henri Raffin | 382 | 25 g | 3 g | 30 g |
| Saucisson sec Beaujolais Chene Et Fils | 382 | 26,1 g | 2 g | 29,7 g |
| saucisson sec Le Minaret | 382 | 29 g | 2,9 g | 28 g |
| Saucisson à l'ancienne Le Savoyard 400 g Les Fermes D'Henri | 382 | 25 g | 3 g | 30 g |
| Raffin saucisson sec fumé au porc Henri Raffin | 382 | 25 g | 3 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in saucisson sec?
100 g of saucisson sec has 382 kcal.
Is saucisson sec high in protein?
Saucisson sec contains 29,6 g of protein per 100 g (59 % of the 50 g Daily Value). About 31 % of its calories come from protein. Compared with other viande, that is above the median (median 27 g).
How many carbs are in saucisson sec?
Saucisson sec has 1,4 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in saucisson sec?
Saucisson sec contains 28,7 g of fat per 100 g, of which 12,2 g is saturated (61 % of the Daily Value).
How much sodium is in saucisson sec?
100 g contains 2 168 mg of sodium, 94 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 68740269. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.