Saucisson sec au beaufort
Packaged product Viande Marque Repère
Saucisson sec au beaufort contains 396 kcal per 100 g. A serving, 30 g (30 g) provides about 119 kcal.
Roughly 73 % of its calories come from fat, with 25 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for viande on FoodFactly (418 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 396 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 1 960 mg | 85 % |
| Total carbohydrates L | 1,7 g | 0,6 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 1,7 g | |
| Added sugars L | 2,5 g | 5 % |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 2 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the lowest quarter of viande (median 27 g)
- Fiber0,5 gabove the median for viande (median 0,046 g)
- Sugars1,7 gin the top quarter of viande (median 1 g)
- Fat32 gin the lowest quarter of viande (median 33 g)
- Saturated fat15 gin the top quarter of viande (median 13 g)
- Sodium1 960 mgin the top quarter of viande (median 1 800 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700862384
- Quantity
- 250 g
- Label serving
- 30 g
- Category
- saucissons-secs-au-beaufort
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pork (origin france), beaufort and 8.7 %, salt, lactose, dextrose, pepper, garlic, nutmeg, antioxidant : e316, preservative : e252, ferments, natural casing pork, traces of nuts, 144 g of pork meat were used to make 100 g of finished product
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisson sec de Savoie Beaufort Auchan | 396 | 26 g | 1 g | 32 g |
| Saucisson sec au Beaufort Môssieur Polette | 409 | 27 g | 1 g | 33 g |
| Saucisson sec de savoie au beaufort Maison de Savoie | 409 | 27 g | 1 g | 33 g |
| Saucisson Au Beaufort Galibier | 418 | 26 g | 2 g | 34 g |
| Saucisson sec de savoie beaufort AOP Terre De L'Alpe | 418 | 26 g | 2 g | 34 g |
| Saucisson au beaufort Savoie | 373 | 27 g | 1 g | 29 g |
| Saucisson sec Artisanal Beaufort Les Chalets d'Henri | 419 | 28 g | 1 g | 34,2 g |
| Saucisson au beaufort Artisanale | 422 | 28,9 g | 0,2 g | 33,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saucisson sec au beaufort?
100 g of Saucisson sec au beaufort has 396 kcal. Serving, 30 g (30 g): about 119 kcal.
Is Saucisson sec au beaufort high in protein?
Saucisson sec au beaufort contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 7,5 g in serving, 30 g (30 g). About 25 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 27 g).
How many carbs are in Saucisson sec au beaufort?
Saucisson sec au beaufort has 1,7 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saucisson sec au beaufort?
Saucisson sec au beaufort contains 32 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Saucisson sec au beaufort?
100 g contains 1 960 mg of sodium, 85 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700862384. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.