saucisson de volaille

Packaged product Viande Boni Selection

Saucisson de volaille contains 201 kcal per 100 g. A serving, 100 g (100 g) provides about 201 kcal.

Roughly 64 % of its calories come from fat, with 24 % from protein and 12 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 277 kcal per 100 g across 110 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

saucisson de volaille by Boni Selection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
201kcal per 100 g
12 gprotein
6 gcarbohydrates
14 gfat
201kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 201 kcal
Total fat L 14 g 18 %
Saturated fat not reported
Sodium L 720 mg 31 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 1,5 g 5 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 12 %Fat: 64 %201kcal / 100 g
  • Protein 24 %
  • Carbohydrates 12 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the lowest quarter of viande (median 15,2 g)
  • Fiber1,5 gin the top quarter of viande (median 0,097 g)
  • Sugars1 gabove the median for viande (median 0,6 g)
  • Fat14 gin the lowest quarter of viande (median 21,5 g)
  • Sodium720 mgbelow the median for viande (median 760 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Boni Selection
Barcode
5400141366051
Quantity
150 gr
Label serving
100 g
Category
charcuteries-divers
Packaging
Plastic
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

NI KOOKWORST VAN GEVOGELTE - 47,3 % kippenvlees, 24,5 % kalkoenwlees, water, zetmeel, voedingsvezels, zout, aroma, kruiden en specerijen, gehydrolyseerde SOJA-elwitten, maltodextrine, ulen, specerijenextracten, stablisatoren (E450, E451), antloxidanten (E300, E316), zuurteregelaar (E330), conserveermlddel (E250). KAN SPOREN VAN GLUTEN BEVATTEN. FR S.AUCISSON DE VOLAILLE - 47,3 % viande de poulet, 24,5 % viande de dinde, eau, amidon, fibres alimentaires, sel, arome, plantes aromatiques et épices, protéines de SOJA hydrolysées, maltodextrine, oignons, extralts d'épices, stabilisants (E450, E451), antioxydants (E30Ó, E316), correcteur d'acidité (E330), conservateur (E250). PEUT CONTENIR DES TRÂCES DE GLUTEN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelOignon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in saucisson de volaille?

100 g of saucisson de volaille has 201 kcal. Serving, 100 g (100 g): about 201 kcal.

Is saucisson de volaille high in protein?

Saucisson de volaille contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 12 g in serving, 100 g (100 g). About 24 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 15,2 g).

How many carbs are in saucisson de volaille?

Saucisson de volaille has 6 g of total carbohydrates per 100 g, including 1,5 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in saucisson de volaille?

Saucisson de volaille contains 14 g of fat per 100 g.

How much sodium is in saucisson de volaille?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400141366051. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.