Saucisse du bûcheron

Packaged product Viande Bell

Saucisse du bûcheron contains 277 kcal per 100 g. A serving, 140 g (140 g) provides about 388 kcal.

Roughly 77 % of its calories come from fat, with 23 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for viande on FoodFactly (263 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Saucisse du bûcheron by Bell, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
277kcal per 100 g
16 gprotein
0 gcarbohydrates
24 gfat
388kcal in serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 277 kcal
Total fat L 24 g 31 %
Saturated fat L 9,3 g 47 %
Sodium L 680 mg 30 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0,85 g 2 %
Protein L 16 g 32 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Fat: 77 %277kcal / 100 g
  • Protein 23 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16 gabove the median for viande (median 14,3 g)
  • Sugars0 gin the lowest quarter of viande (median 0,7 g)
  • Fat24 gabove the median for viande (median 22 g)
  • Saturated fat9,3 gabove the median for viande (median 8,2 g)
  • Sodium680 mgin the lowest quarter of viande (median 800 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bell
Barcode
7610162349508
Quantity
280 g
Label serving
140 g
Category
Saucisses
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc (Suisse), lard (Suisse), viande de bœuf 15% (Suisse), viande de veau 9%, LAIT d'Appenzell 6%, sel de cuisine iodé, épices, sirop de glucose, herbes aromatiques, stabilisants (E 262, E 450, E 452), antioxydant (E 300), extrait de levure, extraits d'épices, poudre de jus de citron. Enveloppe: boyau de porc. 47%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSirop de glucoseLevure

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pork sausages glensallagh 277 9,3 g 12,5 g 20 g
Saucisses allemandes à griller Dulano 277 14,1 g 1 g 24 g
Saucisses cocktail pur porc Casino 277 12 g 1 g 25 g
Saucisses Cocktail pur porc Casino 277 12 g 1 g 25 g
Frühstücks-Knacker Schildauer 277 18 g 0,6 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Saucisse du bûcheron?

100 g of Saucisse du bûcheron has 277 kcal. Serving, 140 g (140 g): about 388 kcal.

Is Saucisse du bûcheron high in protein?

Saucisse du bûcheron contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 22,4 g in serving, 140 g (140 g). About 23 % of its calories come from protein. Compared with other viande, that is above the median (median 14,3 g).

How many carbs are in Saucisse du bûcheron?

Saucisse du bûcheron has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saucisse du bûcheron?

Saucisse du bûcheron contains 24 g of fat per 100 g, of which 9,3 g is saturated (47 % of the Daily Value).

How much sodium is in Saucisse du bûcheron?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610162349508. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.