Sauce Spring Roll
Packaged product Soupes et sauces Pantai
Sauce Spring Roll contains 261 kcal per 100 g. A serving, 38 g (38 g) provides about 99 kcal.
Roughly 99 % of its calories come from carbohydrates, with 0,8 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 167 kcal per 100 g across 21 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 261 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 64,9 g | 24 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 60,9 g | |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,8 %
- Carbohydrates 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gabove the median for soupes et sauces (median 0,4 g)
- Fiber0 gin the lowest quarter of soupes et sauces (median 0,3 g)
- Sugars60,9 gin the top quarter of soupes et sauces (median 36,1 g)
- Fat0 gin the lowest quarter of soupes et sauces (median 0,27 g)
- Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,09 g)
- Sodium680 mgbelow the median for soupes et sauces (median 948 mg)
- Protein per 100 kcal0,19 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pantai
- Barcode
- 8850058005708
- Quantity
- 435ml/ 520g
- Label serving
- 38 g
- Category
- Sauces de chili sucrées
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sweetened chili sauce Pantai | 261 | 0,5 g | 60,9 g | 0 g |
| dipping foor chicken 390g MAEPRANOM | 267 | 0 g | 63,3 g | 0 g |
| Sweet Chili Sauce Gala | 251 | 0,3 g | 62 g | 0,5 g |
| Sweet-Chili-Sauce MING CHU | 238 | 0,6 g | 57,3 g | 0,4 g |
| Original Sweet Chilli Sauce Trident | 292 | 0,67 g | 69,3 g | 1,3 g |
| Original Sweet Chilli Sauce Blue Dragon | 230 | 0,6 g | 55 g | 0,7 g |
| Spring Roll Pantai | 229 | 0 g | 57 g | 0 g |
| Sweet Chilli Sauce Wellington's | 225 | 0,4 g | 55 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sauce Spring Roll?
100 g of Sauce Spring Roll has 261 kcal. Serving, 38 g (38 g): about 99 kcal.
How much protein is in Sauce Spring Roll?
Sauce Spring Roll contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,19 g in serving, 38 g (38 g). About 0,8 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 0,4 g).
How many carbs are in Sauce Spring Roll?
Sauce Spring Roll has 64,9 g of total carbohydrates per 100 g, including 0 g of fiber and 60,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sauce Spring Roll?
Sauce Spring Roll contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Sauce Spring Roll?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850058005708. License: ODbL 1.0 (Open Food Facts). Source record dated 12 juin 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.