Sauce Spring Roll

Packaged product Soups and Sauces Pantai

Sauce Spring Roll contains 261 kcal per 100 g. A serving, 38 g (38 g) provides about 99 kcal.

Roughly 99% of its calories come from carbohydrates, with 0.8% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 167 kcal per 100 g across 21 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sauce Spring Roll by Pantai, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
261kcal per 100 g
0.5 gprotein
64.9 gcarbohydrates
0 gfat
99kcal in serving, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 261 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 680 mg 30%
Total carbohydrates L 64.9 g 24%
Dietary fiber L 0 g 0%
Total sugars L 60.9 g
Protein L 0.5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.8%Carbohydrates: 99%261kcal / 100 g
  • Protein 0.8%
  • Carbohydrates 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.5 gabove the median for soups and sauces (median 0.4 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.3 g)
  • Sugars60.9 gin the top quarter of soups and sauces (median 36.1 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 0.27 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.09 g)
  • Sodium680 mgbelow the median for soups and sauces (median 948 mg)
  • Protein per 100 kcal0.19 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pantai
Barcode
8850058005708
Quantity
435ml/ 520g
Label serving
38 g
Category
Sweet chili sauces
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sweetened chili sauce Pantai 261 0.5 g 60.9 g 0 g
dipping foor chicken 390g MAEPRANOM 267 0 g 63.3 g 0 g
Sweet Chili Sauce Gala 251 0.3 g 62 g 0.5 g
Sweet-Chili-Sauce MING CHU 238 0.6 g 57.3 g 0.4 g
Original Sweet Chilli Sauce Trident 292 0.67 g 69.3 g 1.3 g
Original Sweet Chilli Sauce Blue Dragon 230 0.6 g 55 g 0.7 g
Spring Roll Pantai 229 0 g 57 g 0 g
Sweet Chilli Sauce Wellington's 225 0.4 g 55 g 0.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sauce Spring Roll?

100 g of Sauce Spring Roll has 261 kcal. Serving, 38 g (38 g): about 99 kcal.

How much protein is in Sauce Spring Roll?

Sauce Spring Roll contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.19 g in serving, 38 g (38 g). About 0.8% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 0.4 g).

How many carbs are in Sauce Spring Roll?

Sauce Spring Roll has 64.9 g of total carbohydrates per 100 g, including 0 g of fiber and 60.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sauce Spring Roll?

Sauce Spring Roll contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Sauce Spring Roll?

100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 12, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8850058005708. License: ODbL 1.0 (Open Food Facts). Source record dated June 12, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.