Saraceni integrali

Packaged product Sucres et desserts Inglese

Saraceni integrali contains 467 kcal per 100 g.

Roughly 59 % of its calories come from carbohydrates, with 36 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Saraceni integrali by Inglese, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
467kcal per 100 g
5,5 gprotein
67 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 18 g 23 %
Saturated fat L 1,8 g 9 %
Sodium L 284 mg 12 %
Total carbohydrates L 67 g 24 %
Dietary fiber L 5,8 g 21 %
Total sugars L 22 g
Added sugars L 11,3 g 23 %
Protein L 5,5 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 59 %Fat: 36 %467kcal / 100 g
  • Protein 5 %
  • Carbohydrates 59 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gbelow the median for sucres et desserts (median 5,7 g)
  • Fiber5,8 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars22 gabove the median for sucres et desserts (median 21,2 g)
  • Fat18 gabove the median for sucres et desserts (median 13,3 g)
  • Saturated fat1,8 gbelow the median for sucres et desserts (median 5,5 g)
  • Sodium284 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Inglese
Barcode
8050450582184
Quantity
300 g
Category
biscotti-integrali-senza-glutine
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Miscela (farina di riso, amido di mais, farina di lino, zucchero di canna, olio di semi di girasole, farina di AVENA 5,5%, farina di grano saraceno integrale 4%, fibre vegetali, sciroppo di zucchero invertito, emulsionante (lecitina di girasole), aromi, antiossidanti (tocoferoli).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizSucreHuile de tournesolAvoine

Frequently asked questions

How many calories are in Saraceni integrali?

100 g of Saraceni integrali has 467 kcal.

How much protein is in Saraceni integrali?

Saraceni integrali contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Saraceni integrali?

Saraceni integrali has 67 g of total carbohydrates per 100 g, including 5,8 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saraceni integrali?

Saraceni integrali contains 18 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Saraceni integrali?

100 g contains 284 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8050450582184. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.