Salted Caramel
Packaged product Epices, herbes et condiments Trois Bon
Salted Caramel contains 404 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 101 kcal.
Roughly 57 % of its calories come from carbohydrates, with 42 % from fat and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 404 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 93 mg | 4 % |
| Total carbohydrates L | 57 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 42 g | |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 57 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gin the lowest quarter of epices, herbes et condiments (median 6 g)
- Sugars42 gin the top quarter of epices, herbes et condiments (median 5 g)
- Fat19 gabove the median for epices, herbes et condiments (median 9 g)
- Saturated fat12 gin the top quarter of epices, herbes et condiments (median 2,5 g)
- Sodium93 mgin the lowest quarter of epices, herbes et condiments (median 400 mg)
- Protein per 100 kcal0,27 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Trois Bon
- Barcode
- 0196852363643
- Label serving
- 1 portion (25 g)
- Category
- Epices, herbes et condiments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Caramel Brownie Gü | 404 | 7,6 g | 40 g | 24 g |
| Italian Herb Penne pastamoré | 404 | 14 g | 78,9 g | 1,8 g |
| Salted Caramel Woolworths | 404 | 1,4 g | 85,7 g | 4,6 g |
| Cheddar With Garlic And Herbs Tesco | 404 | 23,2 g | 1,3 g | 33,7 g |
| Protein Flips Salt & Vinegar Flavour ahead | 404 | 23 g | 56 g | 8,4 g |
| Sherbet Lemons Bonds of London | 404 | 0,8 g | 86 g | 6,3 g |
| Vegan Perfection Salted Caramel Flavour Body&fit | 404 | 74 g | 8,3 g | 7,4 g |
| Fines herbes 12g Auchan | 404 | 13 g | 55 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Caramel?
100 g of Salted Caramel has 404 kcal. Serving, 1 portion, 25 g (25 g): about 101 kcal.
How much protein is in Salted Caramel?
Salted Caramel contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,28 g in serving, 1 portion, 25 g (25 g). About 1 % of its calories come from protein. Compared with other epices, herbes et condiments, that is in the lowest quarter (median 6 g).
How many carbs are in Salted Caramel?
Salted Caramel has 57 g of total carbohydrates per 100 g, including 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Caramel?
Salted Caramel contains 19 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Salted Caramel?
100 g contains 93 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0196852363643. License: ODbL 1.0 (Open Food Facts). Source record dated 29 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.