Salted Caramel Bar
Packaged product Epices, herbes et condiments Marks & Spencers
Salted Caramel Bar contains 515 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 515 kcal.
Roughly 54 % of its calories come from fat, with 46 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 515 kcal | |
| Total fat L | 29,7 g | 38 % |
| Saturated fat L | 18,1 g | 91 % |
| Sodium L | 197 mg | 9 % |
| Total carbohydrates L | 55,8 g | 20 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 47,9 g | |
| Added sugars L | 47,9 g | 96 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 46 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of epices, herbes et condiments (median 6 g)
- Fiber1,1 gbelow the median for epices, herbes et condiments (median 2,9 g)
- Sugars47,9 gin the top quarter of epices, herbes et condiments (median 5 g)
- Fat29,7 gin the top quarter of epices, herbes et condiments (median 9 g)
- Saturated fat18,1 gin the top quarter of epices, herbes et condiments (median 2,5 g)
- Sodium197 mgbelow the median for epices, herbes et condiments (median 400 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencers
- Barcode
- 29397860
- Label serving
- 1 portion (100 g)
- Category
- Epices, herbes et condiments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Emmental herbes de provence Bon Vivant | 515 | 10 g | 53 g | 29 g |
| Caramel Sea Salt Turtles De Met's | 515 | 6,1 g | 57,6 g | 30,3 g |
| Herbstpralinen Migros | 515 | 5,3 g | 55 g | 30 g |
| Croky ketchup Croky | 515 | 6,2 g | 55 g | 29 g |
| Les minis feuilletés emmental herbes Bon Vivant | 515 | 10 g | 53 g | 29 g |
| Pumpkin Spice NuttZo | 515 | 15,2 g | 33,3 g | 39,4 g |
| Loadaes Lightly Salted Doritos | 515 | 7,8 g | 61,9 g | 25,2 g |
| Just Divine Salted Caramel Belmont Biscuits | 515 | 6,3 g | 62,6 g | 25,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Caramel Bar?
100 g of Salted Caramel Bar has 515 kcal. Serving, 1 portion, 100 g (100 g): about 515 kcal.
How much protein is in Salted Caramel Bar?
Salted Caramel Bar contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 portion, 100 g (100 g). About 0 % of its calories come from protein. Compared with other epices, herbes et condiments, that is in the lowest quarter (median 6 g).
How many carbs are in Salted Caramel Bar?
Salted Caramel Bar has 55,8 g of total carbohydrates per 100 g, including 1,1 g of fiber and 47,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Caramel Bar?
Salted Caramel Bar contains 29,7 g of fat per 100 g, of which 18,1 g is saturated (91 % of the Daily Value).
How much sodium is in Salted Caramel Bar?
100 g contains 197 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29397860. License: ODbL 1.0 (Open Food Facts). Source record dated 13 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.