Salos

Packaged product Autres aliments Sallos

Salos contains 404 kcal per 100 g. A serving, 5.6 g (5,6 g) provides about 23 kcal.

Roughly 90 % of its calories come from carbohydrates, with 9 % from fat and 0,5 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salos by Sallos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
404kcal per 100 g
0,5 gprotein
91 gcarbohydrates
4,1 gfat
23kcal in serving, 5.6 g (5,6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 404 kcal
Total fat L 4,1 g 5 %
Saturated fat L 2 g 10 %
Sodium L 100 mg 4 %
Total carbohydrates L 91 g 33 %
Dietary fiber not reported
Total sugars L 61 g
Added sugars L 79,4 g 159 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,5 %Carbohydrates: 90 %Fat: 9 %404kcal / 100 g
  • Protein 0,5 %
  • Carbohydrates 90 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the lowest quarter of autres aliments (median 7 g)
  • Sugars61 gin the top quarter of autres aliments (median 3,4 g)
  • Fat4,1 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat2 gabove the median for autres aliments (median 1,9 g)
  • Sodium100 mgbelow the median for autres aliments (median 240 mg)
  • Protein per 100 kcal0,12 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sallos
Barcode
4030300004053
Label serving
5.6 g
Category
Autres aliments
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Glukosesirup, Zucker, 8,7% Süßholzsaft, Palmfett, Karamellzuckersirup, Emulgator (Lecithine), Aromen, Farbstoff, (Pflanzenkohle), Speisesalz, Kräuterextrakt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sirop de glucoseSucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salos?

100 g of Salos has 404 kcal. Serving, 5.6 g (5,6 g): about 23 kcal.

How much protein is in Salos?

Salos contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,028 g in serving, 5.6 g (5,6 g). About 0,5 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 7 g).

How many carbs are in Salos?

Salos has 91 g of total carbohydrates per 100 g, including 61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salos?

Salos contains 4,1 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Salos?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4030300004053. License: ODbL 1.0 (Open Food Facts). Source record dated 9 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.