Salat mayo
Packaged product Autres aliments Kraft
Salat mayo contains 487 kcal per 100 g. A serving, 475.0 g (475 g) provides about 2 313 kcal.
Roughly 94 % of its calories come from fat, with 5 % from carbohydrates and 0,4 % from protein (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 306 kcal per 100 g across 98 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 487 kcal | |
| Total fat L | 51 g | 65 % |
| Saturated fat L | 5,8 g | 29 % |
| Sodium L | 669 mg | 29 % |
| Total carbohydrates L | 6,3 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 3 g | |
| Added sugars L | 3 g | 6 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,4 %
- Carbohydrates 5 %
- Fat 94 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the lowest quarter of autres aliments (median 5,9 g)
- Sugars3 gbelow the median for autres aliments (median 5,4 g)
- Fat51 gin the top quarter of autres aliments (median 4 g)
- Saturated fat5,8 gin the top quarter of autres aliments (median 1 g)
- Sodium669 mgin the top quarter of autres aliments (median 116 mg)
- Protein per 100 kcal0,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kraft
- Barcode
- 8715700112947
- Quantity
- 480 ml
- Label serving
- 475.0 g
- Category
- Dagligvarer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Solsikkeolie 50%, vand, eddike, modificeret stivelse, sukker, salt, ÆGGEBLOMME 2,8% surhedsregulerende middel (mælkesyre), fortykningsmiddel (xanthangummi), naturlig aroma, farver (paprikaekstrat, betacaroten), antioxidant (calciumdinatrium-edta).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolVinaigreSucreSel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salat mayo?
100 g of Salat mayo has 487 kcal. Serving, 475.0 g (475 g): about 2 313 kcal.
How much protein is in Salat mayo?
Salat mayo contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 2,4 g in serving, 475.0 g (475 g). About 0,4 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 5,9 g).
How many carbs are in Salat mayo?
Salat mayo has 6,3 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salat mayo?
Salat mayo contains 51 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).
How much sodium is in Salat mayo?
100 g contains 669 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8715700112947. License: ODbL 1.0 (Open Food Facts). Source record dated 31 août 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.