Salami Peppercorn
Packaged product Viande Compliments
Salami Peppercorn contains 389 kcal per 100 g. A serving, 1 portion, 54 g (54 g) provides about 210 kcal.
Roughly 73 % of its calories come from fat, with 25 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 389 kcal | |
| Total fat L | 31,5 g | 40 % |
| Saturated fat L | 11,1 g | 56 % |
| Trans fat L | 0,19 g | |
| Cholesterol L | 83,3 mg | 28 % |
| Sodium L | 1 222 mg | 53 % |
| Total carbohydrates L | 1,9 g | 0,7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 24,1 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 2 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24,1 gin the top quarter of viande (median 17,2 g)
- Fiber0 gin the lowest quarter of viande (median 0,046 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat31,5 gin the top quarter of viande (median 8,6 g)
- Saturated fat11,1 gin the top quarter of viande (median 3,1 g)
- Sodium1 222 mgin the top quarter of viande (median 394 mg)
- Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0271347607256
- Label serving
- 1 portion (54 g)
- Category
- Viande
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Women's Multivitamin Gummies Mixed Berry, Raspberry & Cherry O Organics | 389 | 0 g | 100 g | 0 g |
| Organic protein Orgain | 389 | 58,3 g | 19,4 g | 12,5 g |
| Curried Sausages Seasoning Base Continental | 389 | 8,9 g | 81,1 g | 4,4 g |
| Beef protein Powder Big beef | 389 | 83,3 g | 5,6 g | 4,2 g |
| Maplewood Smoked Thick Sliced Bacon Coop Gold | 389 | 9,3 g | 0 g | 37 g |
| Fully Cooked Thick Cut Jalapeno Bacon Private Selection | 389 | 27,8 g | 5,6 g | 27,8 g |
| Saigon Pho Bowl Beef Flavored 2.5OZ Acecook | 389 | 5,6 g | 66,7 g | 11,1 g |
| Original Sausage Patties Breakfast | 389 | 16,7 g | 3,7 g | 33,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salami Peppercorn?
100 g of Salami Peppercorn has 389 kcal. Serving, 1 portion, 54 g (54 g): about 210 kcal.
Is Salami Peppercorn high in protein?
Salami Peppercorn contains 24,1 g of protein per 100 g (48 % of the 50 g Daily Value), or 13 g in serving, 1 portion, 54 g (54 g). About 25 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,2 g).
How many carbs are in Salami Peppercorn?
Salami Peppercorn has 1,9 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salami Peppercorn?
Salami Peppercorn contains 31,5 g of fat per 100 g, of which 11,1 g is saturated (56 % of the Daily Value).
How much sodium is in Salami Peppercorn?
100 g contains 1 222 mg of sodium, 53 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0271347607256. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.