Salami-Mix
Packaged product Viande nostja
Salami-Mix contains 423 kcal per 100 g. A serving, 100 g (100 g) provides about 423 kcal.
Roughly 75 % of its calories come from fat, with 25 % from protein and 0,9 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 370 kcal per 100 g across 1 988 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 423 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 1 600 mg | 70 % |
| Total carbohydrates L | 0,9 g | 0,3 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,9 g | |
| Added sugars L | 1,2 g | 2 % |
| Protein L | 26 g | 52 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 0,9 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein26 gin the top quarter of viande (median 24 g)
- Sugars0,9 gabove the median for viande (median 0,5 g)
- Fat35 gabove the median for viande (median 30 g)
- Saturated fat16 gin the top quarter of viande (median 12 g)
- Sodium1 600 mgabove the median for viande (median 1 560 mg)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wintersalami, geräuchert. 100 g Wintersalami wird aus 152 g Schweinefleisch hergestellt. Zutaten: Schweinefleisch, Schweinefett, jodiertes Speisesalz (Speisesalz, Kalumiodat), Glukose, Dextrose, Gewürze, Antioxidationsmittel: Natriumisoascorbat; Aroma, Gewürzextrakte, Zucker, färbendes Rote-Bete-Konzentrat, Konservierungsstoff: Natriumnitrit; Reifungskulturen, Buchenholzrauch. Kulen-Salami, geräuchert. 100 g Kulen wird aus 152 g Schweinefleisch hergestellt. Zutaten: Schweinefleisch, Schweinefett, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Gewürze, Dextrose, Gewürzextrakte, Antioxidationsmittel: Natriumisoascorbat, Isoascorbinsäure; Konservierungsstoff: Natriumnitrit; Reifungskulturen, Buchenholzrauch. Salami nach Panonischer Art mit Milcheiweiß, geräuchert. 100 g Salami wird aus 152 g Schweinefleisch hergestellt. Zutaten: Schweinefleisch, Schweinefett, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Dextrose, Gewiürze (enthält _Senf_), Antioxidationsmittel: Natriumisoascorbat, Isoascorbinsäure; Gewürzextrakte, _Milcheiweiß_, Zucker, färbendes Rote-Bete-Konzentrat, Konservierungsstoff: Natriumnitrit; Reifungskulturen, Buchenholzrauch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milano Cucina | 423 | 27 g | 0 g | 35 g |
| Pur porc Salami Hofmaier | 423 | 28 g | 1 g | 34 g |
| Salami Pur Porc K Classix | 423 | 28 g | 1 g | 34 g |
| Salami pur pork K-Classic | 423 | 28 g | 10 g | 34 g |
| Knoblauch Salami Wiltmann | 423 | 21 g | 1 g | 37 g |
| Salami nach ungarischer Art Aldi | 423 | 26 g | 1 g | 35 g |
| Piller's salami whips picante Black Kassel | 423 | 26,9 g | 3,9 g | 34,6 g |
| pepperoni salami Thomson's Deli | 424 | 20,2 g | 0,02 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salami-Mix?
100 g of Salami-Mix has 423 kcal. Serving, 100 g (100 g): about 423 kcal.
Is Salami-Mix high in protein?
Salami-Mix contains 26 g of protein per 100 g (52 % of the 50 g Daily Value), or 26 g in serving, 100 g (100 g). About 25 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 24 g).
How many carbs are in Salami-Mix?
Salami-Mix has 0,9 g of total carbohydrates per 100 g, including 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salami-Mix?
Salami-Mix contains 35 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
How much sodium is in Salami-Mix?
100 g contains 1 600 mg of sodium, 70 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20780456. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.