SaffransOst
Packaged product Produits laitiers et oeufs Kavli
SaffransOst contains 200 kcal per 100 g.
Roughly 67 % of its calories come from fat, with 32 % from protein and 0,8 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 295 kcal per 100 g across 26 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 9,6 g | 48 % |
| Sodium L | 1 400 mg | 61 % |
| Total carbohydrates L | 0,4 g | 0,1 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,3 g | |
| Protein L | 16 g | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 0,8 %
- Fat 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the top quarter of produits laitiers et oeufs (median 15 g)
- Sugars0,3 gbelow the median for produits laitiers et oeufs (median 0,85 g)
- Fat15 gin the lowest quarter of produits laitiers et oeufs (median 23,1 g)
- Saturated fat9,6 gin the lowest quarter of produits laitiers et oeufs (median 16,1 g)
- Sodium1 400 mgin the top quarter of produits laitiers et oeufs (median 554 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kavli
- Barcode
- 9318035010972
- Quantity
- 175 g
- Category
- Fromages doux
- Packaging
- Metal
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hårdost (62%), vatten, smältsalter (E339, E452), konserverinysmedel (E202, E234), farinsocker, cayennepeppar, saffran (0,02%)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
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|---|---|---|---|---|
| Soft Cheese HONEST VALUE | 200 | 3,6 g | 3 g | 19,1 g |
| soft cheese Sainsbury's | 202 | 4,3 g | 3,3 g | 19 g |
| Grekos - punomasni meki sir Imlek | 183 | 11 g | 2 g | 14,5 g |
| Ventoux geant de Provence Le Ventoux | 219 | 13 g | 1,3 g | 18 g |
| Fromage au lait de vache et aromates Fromagerie Le Ventoux | 219 | 13 g | 1,3 g | 18 g |
| Soft cheese Sainsbury's | 163 | 9,6 g | 6,4 g | 11 g |
| Greek Style Salad Cheese Simply | 261 | 15 g | 0,7 g | 22 g |
| Weichkäse in salzlake Destan | 271 | 15 g | 1 g | 23,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in SaffransOst?
100 g of SaffransOst has 200 kcal.
Is SaffransOst high in protein?
SaffransOst contains 16 g of protein per 100 g (32 % of the 50 g Daily Value). About 32 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 15 g).
How many carbs are in SaffransOst?
SaffransOst has 0,4 g of total carbohydrates per 100 g, including 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in SaffransOst?
SaffransOst contains 15 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).
How much sodium is in SaffransOst?
100 g contains 1 400 mg of sodium, 61 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 février 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9318035010972. License: ODbL 1.0 (Open Food Facts). Source record dated 11 février 2022. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.